NYOKLAT BANGET! BROWNIE COOKIES | Luvita Ho
RESEP
Brownie Cookies
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Siapkan air mendidih untuk mengetim coklat lalu matikan apinya.
- Masukkan dark chocolate, mentega tawar, dan garam ke mangkuk.
- Lelehkan dengan cara ditim sampai coklat dan menteganya meleleh, lalu angkat dan sisihkan sampai tidak panas.
- Di mangkuk lain masukkan satu butir telur, vanilla extract, dan gula pasir.
- Kocok sampai adonan pucat dan setengah mengembang tapi masih agak encer.
- Masukkan coklat leleh yang sudah tidak panas lalu aduk sampai jadi seperti saus coklat kental.
- Ayak tepung serba guna, cocoa powder, dan baking powder ke dalam adonan.
- Aduk sampai tercampur rata, adonan memang masih agak encer.
- Pindahkan adonan ke piping bag.
- Simpan di kulkas 10-15 menit supaya adonan tidak terlalu cair.
- Panaskan oven di suhu 180 derajat.
- Semprotkan adonan di atas loyang beralas silpat dengan jarak antar cookies.
- Panggang di suhu 180 derajat selama 10 menit.
- Setelah matang, biarkan cookies di loyang 10-15 menit sebelum dipindahkan.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Bring water to the boil for melting the chocolate, then turn off the heat.
- Put the dark chocolate, unsalted butter, and salt into a bowl.
- Melt it over the hot water until the chocolate and butter are liquid, then set aside until no longer hot.
- In another bowl combine one egg, vanilla extract, and sugar.
- Beat until pale and half risen but still slightly runny.
- Add the cooled melted chocolate and mix until it looks like a thick chocolate sauce.
- Sift the all-purpose flour, cocoa powder, and baking powder into the batter.
- Mix until combined, the batter is meant to stay fairly loose.
- Transfer the batter to a piping bag.
- Chill for 10 to 15 minutes so the batter firms up.
- Preheat the oven to 180 degrees Celsius.
- Pipe the batter onto a lined tray, spacing the cookies apart.
- Bake at 180 degrees Celsius for 10 minutes.
- Once baked, leave the cookies on the tray for 10 to 15 minutes before moving them.
Mode Masak
RESEP
Brownie Cookies
NYOKLAT BANGET! BROWNIE COOKIES | Luvita Ho
NYOKLAT BANGET! BROWNIE COOKIES | Luvita Ho
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Siapkan air mendidih untuk mengetim coklat lalu matikan apinya.
- Masukkan dark chocolate, mentega tawar, dan garam ke mangkuk.
- Lelehkan dengan cara ditim sampai coklat dan menteganya meleleh, lalu angkat dan sisihkan sampai tidak panas.
- Di mangkuk lain masukkan satu butir telur, vanilla extract, dan gula pasir.
- Kocok sampai adonan pucat dan setengah mengembang tapi masih agak encer.
- Masukkan coklat leleh yang sudah tidak panas lalu aduk sampai jadi seperti saus coklat kental.
- Ayak tepung serba guna, cocoa powder, dan baking powder ke dalam adonan.
- Aduk sampai tercampur rata, adonan memang masih agak encer.
- Pindahkan adonan ke piping bag.
- Simpan di kulkas 10-15 menit supaya adonan tidak terlalu cair.
- Panaskan oven di suhu 180 derajat.
- Semprotkan adonan di atas loyang beralas silpat dengan jarak antar cookies.
- Panggang di suhu 180 derajat selama 10 menit.
- Setelah matang, biarkan cookies di loyang 10-15 menit sebelum dipindahkan.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Bring water to the boil for melting the chocolate, then turn off the heat.
- Put the dark chocolate, unsalted butter, and salt into a bowl.
- Melt it over the hot water until the chocolate and butter are liquid, then set aside until no longer hot.
- In another bowl combine one egg, vanilla extract, and sugar.
- Beat until pale and half risen but still slightly runny.
- Add the cooled melted chocolate and mix until it looks like a thick chocolate sauce.
- Sift the all-purpose flour, cocoa powder, and baking powder into the batter.
- Mix until combined, the batter is meant to stay fairly loose.
- Transfer the batter to a piping bag.
- Chill for 10 to 15 minutes so the batter firms up.
- Preheat the oven to 180 degrees Celsius.
- Pipe the batter onto a lined tray, spacing the cookies apart.
- Bake at 180 degrees Celsius for 10 minutes.
- Once baked, leave the cookies on the tray for 10 to 15 minutes before moving them.
Catatan Masak
Belum pernah dicatat. Sudah masak ini? Catat kesanmu.
Masakan mirip
Yang paling dekat dengan hidangan ini di seluruh arsip.
