INI NIH, RESEP DAGING BERKUAH YANG MENDUNIA | Rawon Simple 🤤
Resep Rudy Choirudin
Rawon Simple (Simple Black Beef Soup)
Bahan
Bahan 1:
Bahan 2 :
Bahan 3 (haluskan dan tumis) :
Bahan 4 :
Bahan Pelengkap :
Cara Membuat
- Haluskan bahan 3 (kluwek, bawang merah, jahe, kemiri goreng, terasi goreng, garam, dan air), sisihkan.
- Campur Bahan 1 (daging, Desaku Marinasi, dan air) ke dalam kontainer, kocok hingga tercampur rata, dan diamkan (merinet) minimal 30 menit.
- Panaskan minyak, tumis Bahan 3 yang sudah dihaluskan sampai harum dan matang.
- Masukkan serai, lengkuas, daun jeruk, dan daun bawang prei, lalu tumis lagi sampai mengeluarkan aroma harum.
- Masukkan daging yang sudah di-Merinet, aduk dan masak sampai berubah warna.
- Masukkan 250 ml air, masak dengan wajan tertutup dan api sedang selama 10 menit sampai bumbu meresap.
- Masukkan 1.750 ml air, masak hingga mendidih.
- Masukkan gula pasir, Desaku Bawang Putih Bubuk, dan Ladaku Merica Bubuk, masak dengan wajan tertutup dan api kecil selama 90 menit sampai daging empuk.
- Hidangkan dengan pelengkap sesuai selera.
Ingredients
Ingredient 1:
Ingredient 2:
Ingredient 3 (ground and sautéed):
Ingredient 4:
Accompaniments:
Steps
- Grind Ingredient 3 (keluak, shallots, ginger, fried candlenuts, toasted shrimp paste, salt, and water) into a paste, and set aside.
- Combine Ingredient 1 (beef, Desaku Marinade Seasoning, and water) in a container, shake until evenly mixed, and let it marinate for at least 30 minutes.
- Heat the oil, and sauté the ground Ingredient 3 until fragrant and cooked through.
- Add the lemongrass, galangal, kaffir lime leaves, and leek, and sauté again until fragrant.
- Add the marinated beef, and stir and cook until it changes color.
- Add 250 ml water, and cook with the pan covered over medium heat for 10 minutes until the seasoning is absorbed.
- Add 1,750 ml water, and cook until it boils.
- Add the granulated sugar, Desaku garlic powder, and Ladaku ground pepper, and cook with the pan covered over low heat for 90 minutes until the beef is tender.
- Serve with accompaniments as desired.
Cook Mode
Resep Rudy Choirudin
Rawon Simple (Simple Black Beef Soup)
INI NIH, RESEP DAGING BERKUAH YANG MENDUNIA | Rawon Simple 🤤
INI NIH, RESEP DAGING BERKUAH YANG MENDUNIA | Rawon Simple 🤤
Bahan
Bahan 1:
Bahan 2 :
Bahan 3 (haluskan dan tumis) :
Bahan 4 :
Bahan Pelengkap :
Cara Membuat
- Haluskan bahan 3 (kluwek, bawang merah, jahe, kemiri goreng, terasi goreng, garam, dan air), sisihkan.
- Campur Bahan 1 (daging, Desaku Marinasi, dan air) ke dalam kontainer, kocok hingga tercampur rata, dan diamkan (merinet) minimal 30 menit.
- Panaskan minyak, tumis Bahan 3 yang sudah dihaluskan sampai harum dan matang.
- Masukkan serai, lengkuas, daun jeruk, dan daun bawang prei, lalu tumis lagi sampai mengeluarkan aroma harum.
- Masukkan daging yang sudah di-Merinet, aduk dan masak sampai berubah warna.
- Masukkan 250 ml air, masak dengan wajan tertutup dan api sedang selama 10 menit sampai bumbu meresap.
- Masukkan 1.750 ml air, masak hingga mendidih.
- Masukkan gula pasir, Desaku Bawang Putih Bubuk, dan Ladaku Merica Bubuk, masak dengan wajan tertutup dan api kecil selama 90 menit sampai daging empuk.
- Hidangkan dengan pelengkap sesuai selera.
Ingredients
Ingredient 1:
Ingredient 2:
Ingredient 3 (ground and sautéed):
Ingredient 4:
Accompaniments:
Steps
- Grind Ingredient 3 (keluak, shallots, ginger, fried candlenuts, toasted shrimp paste, salt, and water) into a paste, and set aside.
- Combine Ingredient 1 (beef, Desaku Marinade Seasoning, and water) in a container, shake until evenly mixed, and let it marinate for at least 30 minutes.
- Heat the oil, and sauté the ground Ingredient 3 until fragrant and cooked through.
- Add the lemongrass, galangal, kaffir lime leaves, and leek, and sauté again until fragrant.
- Add the marinated beef, and stir and cook until it changes color.
- Add 250 ml water, and cook with the pan covered over medium heat for 10 minutes until the seasoning is absorbed.
- Add 1,750 ml water, and cook until it boils.
- Add the granulated sugar, Desaku garlic powder, and Ladaku ground pepper, and cook with the pan covered over low heat for 90 minutes until the beef is tender.
- Serve with accompaniments as desired.
Cook Notes
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