Sesimpel ini bikin kuah baso ngaldu gurih bening g pake tulang tetelan #baso #resep #cooking
Bakso Kuah Bening
Meatball Soup in Clear Broth
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Bumbu halus:
Kuah:
Pelengkap:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Ulek bawang merah, bawang putih, kemiri sangrai, bagian putih daun bawang, garam, dan lada hingga halus.
- Tumis bumbu halus hingga benar-benar wangi dan matang kecokelatan.
- Tambahkan air.
- Tambahkan kaldu jamur, kecap manis, garam, gula, pala bubuk, daun bawang, dan bakso.
- Masak hingga air mendidih dan bakso matang, lalu koreksi rasa.
- Tuang kuah ke mangkuk berisi mi, daun bawang, dan seledri.
- Tambahkan sambal dan perasan jeruk limau.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Spice paste:
Broth:
To serve:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Grind the shallots, garlic, toasted candlenuts, white part of the spring onion, salt, and pepper with a mortar until smooth.
- Saute the paste until very fragrant and cooked to a light brown.
- Add water.
- Add mushroom stock powder, sweet soy sauce, salt, sugar, ground nutmeg, spring onion, and the meatballs.
- Cook until the broth boils and the meatballs are cooked through, then adjust the seasoning.
- Pour the soup into a bowl with noodles, spring onion, and celery leaves.
- Add sambal and a squeeze of key lime.
Cook Mode
Sesimpel ini bikin kuah baso ngaldu gurih bening g pake tulang tetelan #baso #resep #cooking
Sesimpel ini bikin kuah baso ngaldu gurih bening g pake tulang tetelan #baso #resep #cooking
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Bumbu halus:
Kuah:
Pelengkap:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Ulek bawang merah, bawang putih, kemiri sangrai, bagian putih daun bawang, garam, dan lada hingga halus.
- Tumis bumbu halus hingga benar-benar wangi dan matang kecokelatan.
- Tambahkan air.
- Tambahkan kaldu jamur, kecap manis, garam, gula, pala bubuk, daun bawang, dan bakso.
- Masak hingga air mendidih dan bakso matang, lalu koreksi rasa.
- Tuang kuah ke mangkuk berisi mi, daun bawang, dan seledri.
- Tambahkan sambal dan perasan jeruk limau.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Spice paste:
Broth:
To serve:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Grind the shallots, garlic, toasted candlenuts, white part of the spring onion, salt, and pepper with a mortar until smooth.
- Saute the paste until very fragrant and cooked to a light brown.
- Add water.
- Add mushroom stock powder, sweet soy sauce, salt, sugar, ground nutmeg, spring onion, and the meatballs.
- Cook until the broth boils and the meatballs are cooked through, then adjust the seasoning.
- Pour the soup into a bowl with noodles, spring onion, and celery leaves.
- Add sambal and a squeeze of key lime.
Cook Notes
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