LAUK HEMAT RASA MEWAH 🤤 Telur Ceplok Saos Sarden 🥰
Resep Rudy Choirudin
Fried Eggs in Sardine-Style Tomato Sauce (Telur Ceplok Saos Sarden)
Bahan
Bahan 1:
Bahan 2 (dihaluskan) :
Bahan 3 :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Ceplok 6 butir telur dengan minyak panas api sedang ke besar hingga pinggirannya kuning keemasan dan sedikit browning, lalu angkat.
- Haluskan 3 buah tomat bersama Desaku Cabe Bubuk dan Desaku Bawang Putih Bubuk.
- Tumis bawang merah rajang hingga harum, lalu masukkan jahe memarkan.
- Masukkan bumbu halus tomat, tumis hingga tomat matang dan tidak terasa mentah.
- Bumbui dengan garam dan gula pasir.
- Masukkan telur ceplok, aduk perlahan agar telur tidak hancur, lalu sajikan.
Ingredients
Ingredients 1:
Ingredients 2 (ground):
Ingredients 3:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Fry 6 eggs sunny-side-up in hot oil over medium-high heat until the edges are golden and slightly browned, then remove. (0:22)
- Grind 3 tomatoes together with Desaku chili powder and Desaku garlic powder. (1:03)
- Sauté the sliced shallots until fragrant, then add the crushed ginger. (1:41)
- Add the ground tomato paste, sauté until the tomato is fully cooked and no longer raw-tasting. (2:04)
- Season with salt and sugar. (2:23)
- Add the fried eggs, stir gently so they don't break, then serve. (2:37)
Cook Mode
Resep Rudy Choirudin
Fried Eggs in Sardine-Style Tomato Sauce (Telur Ceplok Saos Sarden)
LAUK HEMAT RASA MEWAH 🤤 Telur Ceplok Saos Sarden 🥰
LAUK HEMAT RASA MEWAH 🤤 Telur Ceplok Saos Sarden 🥰
Bahan
Bahan 1:
Bahan 2 (dihaluskan) :
Bahan 3 :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Ceplok 6 butir telur dengan minyak panas api sedang ke besar hingga pinggirannya kuning keemasan dan sedikit browning, lalu angkat.
- Haluskan 3 buah tomat bersama Desaku Cabe Bubuk dan Desaku Bawang Putih Bubuk.
- Tumis bawang merah rajang hingga harum, lalu masukkan jahe memarkan.
- Masukkan bumbu halus tomat, tumis hingga tomat matang dan tidak terasa mentah.
- Bumbui dengan garam dan gula pasir.
- Masukkan telur ceplok, aduk perlahan agar telur tidak hancur, lalu sajikan.
Ingredients
Ingredients 1:
Ingredients 2 (ground):
Ingredients 3:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Fry 6 eggs sunny-side-up in hot oil over medium-high heat until the edges are golden and slightly browned, then remove. (0:22)
- Grind 3 tomatoes together with Desaku chili powder and Desaku garlic powder. (1:03)
- Sauté the sliced shallots until fragrant, then add the crushed ginger. (1:41)
- Add the ground tomato paste, sauté until the tomato is fully cooked and no longer raw-tasting. (2:04)
- Season with salt and sugar. (2:23)
- Add the fried eggs, stir gently so they don't break, then serve. (2:37)
Cook Notes
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