resep.
ID EN

Stop rebus telur dengan cara kek gini ya #telurbalado #baladotelur #sambel #masak

Fried Eggs in Balado Sauce

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Ingredients

Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.

Steps

Steps were generated from the video narration. Watch the video if unsure.

  1. Prick one end of each egg with a needle.
  2. Put the eggs in a pot with 7 tbsp water, cover, and cook until the water evaporates, about 7 minutes.
  3. Remove and soak in cold water until they reach the same temperature as the water.
  4. Peel the eggs one by one.
  5. Prick the eggs all over with a fork so the surface gets rough.
  6. Fry in hot oil until a skin forms, then remove and drain.
  7. Saute the spice paste in the leftover oil.
  8. Mix the balado seasoning powder with water, stir well, and pour into the pan.
  9. Add sugar and salt and cook until thick and done.
  10. Add the fried eggs and cut scallions.
  11. Cook briefly until coated, then serve.

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