Harus banget cobain masak telur pake trik n resep ini. Endul beuh #telurbalado #spicy #telur #food
Telur Balado
Eggs in Balado Chili Sauce
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Siram telur dengan 7 sdm air, masak dengan api sedang sampai air surut.
- Haluskan tomat dan bawang merah di chopper, sisihkan.
- Campur bumbu balado instan dengan air, aduk rata, sisihkan.
- Setelah air mengering, matikan api, tutup, lalu goyang wajan agar cangkang telur retak.
- Tambahkan air dingin, kupas telur.
- Kerat seluruh permukaan telur.
- Tumis bumbu yang sudah dihaluskan, tambahkan gula dan garam.
- Masukkan bumbu balado, masak sampai tanak.
- Masukkan telur, aduk sampai terbalut bumbu.
- Sajikan.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Pour 7 tbsp water over the eggs and cook over medium heat until the water evaporates.
- Blend the tomatoes and shallots in a chopper and set aside.
- Mix the instant balado seasoning with water, stir well, and set aside.
- Once the water has dried up, turn off the heat, cover, and shake the pan so the shells crack.
- Add cold water and peel the eggs.
- Score the whole surface of the eggs.
- Saute the blended aromatics and add sugar and salt.
- Add the balado mixture and cook until thick and done.
- Add the eggs and stir until coated with the sauce.
- Serve.
Cook Mode
Harus banget cobain masak telur pake trik n resep ini. Endul beuh #telurbalado #spicy #telur #food
Harus banget cobain masak telur pake trik n resep ini. Endul beuh #telurbalado #spicy #telur #food
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Siram telur dengan 7 sdm air, masak dengan api sedang sampai air surut.
- Haluskan tomat dan bawang merah di chopper, sisihkan.
- Campur bumbu balado instan dengan air, aduk rata, sisihkan.
- Setelah air mengering, matikan api, tutup, lalu goyang wajan agar cangkang telur retak.
- Tambahkan air dingin, kupas telur.
- Kerat seluruh permukaan telur.
- Tumis bumbu yang sudah dihaluskan, tambahkan gula dan garam.
- Masukkan bumbu balado, masak sampai tanak.
- Masukkan telur, aduk sampai terbalut bumbu.
- Sajikan.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Pour 7 tbsp water over the eggs and cook over medium heat until the water evaporates.
- Blend the tomatoes and shallots in a chopper and set aside.
- Mix the instant balado seasoning with water, stir well, and set aside.
- Once the water has dried up, turn off the heat, cover, and shake the pan so the shells crack.
- Add cold water and peel the eggs.
- Score the whole surface of the eggs.
- Saute the blended aromatics and add sugar and salt.
- Add the balado mixture and cook until thick and done.
- Add the eggs and stir until coated with the sauce.
- Serve.
Cook Notes
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