Baru tahu dan harus direcook lagi sih #keripik #cooking #durian #masakanrumahan
Keripik Biji Durian Sambal
Durian Seed Chips with Sambal
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Sambal:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Bersihkan biji durian sampai airnya bening.
- Rebus biji durian.
- Ulek cabai keriting, bawang merah, bawang putih, cabai rawit, dan garam, sisihkan.
- Setelah empuk, pindahkan biji durian ke air dingin.
- Kupas kulit arinya sampai terkelupas.
- Iris tipis-tipis.
- Cuci berkali-kali sampai tidak berlendir dan kesat.
- Goreng sampai kekuningan dan ringan seperti keripik.
- Tumis bumbu ulek sampai benar-benar wangi.
- Tambahkan gula, garam, kaldu jamur, dan daun jeruk, masak sampai sambal tanak.
- Matikan kompor, diamkan sambal sampai dingin.
- Masukkan keripik biji durian ke sambal, aduk rata.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Sambal:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Wash the durian seeds until the water runs clear.
- Boil the durian seeds.
- Grind the curly red chilies, shallots, garlic, bird's eye chilies, and salt, then set aside.
- Once tender, transfer the seeds to cold water.
- Peel off the thin outer skin.
- Slice them very thinly.
- Rinse repeatedly until no longer slimy.
- Fry until yellowish and light like chips.
- Saute the ground paste until very fragrant.
- Add sugar, salt, mushroom stock powder, and kaffir lime leaves, and cook until the sambal is done.
- Turn off the heat and let the sambal cool.
- Add the durian seed chips to the sambal and toss well.
Cook Mode
Baru tahu dan harus direcook lagi sih #keripik #cooking #durian #masakanrumahan
Baru tahu dan harus direcook lagi sih #keripik #cooking #durian #masakanrumahan
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Sambal:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Bersihkan biji durian sampai airnya bening.
- Rebus biji durian.
- Ulek cabai keriting, bawang merah, bawang putih, cabai rawit, dan garam, sisihkan.
- Setelah empuk, pindahkan biji durian ke air dingin.
- Kupas kulit arinya sampai terkelupas.
- Iris tipis-tipis.
- Cuci berkali-kali sampai tidak berlendir dan kesat.
- Goreng sampai kekuningan dan ringan seperti keripik.
- Tumis bumbu ulek sampai benar-benar wangi.
- Tambahkan gula, garam, kaldu jamur, dan daun jeruk, masak sampai sambal tanak.
- Matikan kompor, diamkan sambal sampai dingin.
- Masukkan keripik biji durian ke sambal, aduk rata.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Sambal:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Wash the durian seeds until the water runs clear.
- Boil the durian seeds.
- Grind the curly red chilies, shallots, garlic, bird's eye chilies, and salt, then set aside.
- Once tender, transfer the seeds to cold water.
- Peel off the thin outer skin.
- Slice them very thinly.
- Rinse repeatedly until no longer slimy.
- Fry until yellowish and light like chips.
- Saute the ground paste until very fragrant.
- Add sugar, salt, mushroom stock powder, and kaffir lime leaves, and cook until the sambal is done.
- Turn off the heat and let the sambal cool.
- Add the durian seed chips to the sambal and toss well.
Cook Notes
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