Tahu ketemu aci diguyur kuah kacang tuh kok gini y #sambelkacang #tahuaci #cemilan #cooking
Tahu Aci Bumbu Kacang
Tapioca-Stuffed Tofu with Peanut Sauce
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Tahu aci:
Bumbu kacang:
Pelengkap:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Masak bahan adonan aci hingga menggumpal, matikan api, lalu biarkan dingin.
- Goreng kacang, cabai keriting, bawang putih, bawang merah, dan daun jeruk hingga kecokelatan.
- Haluskan dengan chopper.
- Tumis bumbu kacang yang sudah halus, lalu tambahkan air.
- Masukkan kecap, daun jeruk, gula merah, kaldu jamur, garam, gula, saus sambal, dan saus tiram, masak hingga gula larut dan mengental.
- Tambahkan tepung tapioka ke adonan yang sudah dingin, uleni hingga kalis.
- Gunting tahu cokelat menjadi dua.
- Isi tahu dengan sejumput adonan, lalu rapikan.
- Kukus sekitar 20 menit hingga matang.
- Sajikan dengan bumbu kacang, potongan mentimun, dan jeruk.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Tapioca tofu:
Peanut sauce:
Extras:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Cook the aci dough base until it clumps, turn off the heat, then let it cool.
- Fry the peanuts, curly red chilies, garlic, shallots, and kaffir lime leaves until browned.
- Grind in a chopper until smooth.
- Saute the ground peanut paste, then add water.
- Add soy sauce, kaffir lime leaves, palm sugar, mushroom stock powder, salt, sugar, chili sauce, and oyster sauce, and cook until the sugar dissolves and it thickens.
- Add tapioca starch to the cooled dough and knead until smooth.
- Snip the brown tofu in half.
- Stuff the tofu with a pinch of dough, then tidy it up.
- Steam for about 20 minutes until cooked.
- Serve with the peanut sauce, sliced cucumber, and lime.
Cook Mode
Tahu ketemu aci diguyur kuah kacang tuh kok gini y #sambelkacang #tahuaci #cemilan #cooking
Tahu ketemu aci diguyur kuah kacang tuh kok gini y #sambelkacang #tahuaci #cemilan #cooking
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Tahu aci:
Bumbu kacang:
Pelengkap:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Masak bahan adonan aci hingga menggumpal, matikan api, lalu biarkan dingin.
- Goreng kacang, cabai keriting, bawang putih, bawang merah, dan daun jeruk hingga kecokelatan.
- Haluskan dengan chopper.
- Tumis bumbu kacang yang sudah halus, lalu tambahkan air.
- Masukkan kecap, daun jeruk, gula merah, kaldu jamur, garam, gula, saus sambal, dan saus tiram, masak hingga gula larut dan mengental.
- Tambahkan tepung tapioka ke adonan yang sudah dingin, uleni hingga kalis.
- Gunting tahu cokelat menjadi dua.
- Isi tahu dengan sejumput adonan, lalu rapikan.
- Kukus sekitar 20 menit hingga matang.
- Sajikan dengan bumbu kacang, potongan mentimun, dan jeruk.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Tapioca tofu:
Peanut sauce:
Extras:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Cook the aci dough base until it clumps, turn off the heat, then let it cool.
- Fry the peanuts, curly red chilies, garlic, shallots, and kaffir lime leaves until browned.
- Grind in a chopper until smooth.
- Saute the ground peanut paste, then add water.
- Add soy sauce, kaffir lime leaves, palm sugar, mushroom stock powder, salt, sugar, chili sauce, and oyster sauce, and cook until the sugar dissolves and it thickens.
- Add tapioca starch to the cooled dough and knead until smooth.
- Snip the brown tofu in half.
- Stuff the tofu with a pinch of dough, then tidy it up.
- Steam for about 20 minutes until cooked.
- Serve with the peanut sauce, sliced cucumber, and lime.
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