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ID EN

Kalio Ayam (Chicken in Spiced Coconut Sauce)

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Ingredients

Ingredient 1:

Ingredient 2 (blend/purée):

Ingredient 3 (mix well):

Ingredient 4:

Steps

  1. Mix Ingredient 1 (chicken, Desaku turmeric powder, and salt), stir well, and set aside.
  2. Sauté the ground seasoning (Ingredient 2: shallots, ginger, galangal, and cooking oil) until fragrant and cooked.
  3. Add all of Ingredient 4 (kaffir lime leaves, lemongrass, and bay leaves), sauté briefly while stirring.
  4. Add the marinated chicken, and sauté until it changes color.
  5. Add the mixed solution of Ingredient 3 (water, Desaku curry seasoning, instant coconut milk, and granulated sugar), cover the pan, and cook for 12 minutes over low to medium heat until it reaches your desired thickness.

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