Wajib bikin waktu lebaran ntr #resep #cooking #recipe #oporayam
Opor Ayam
Chicken Opor (Coconut Milk Chicken Stew)
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Bumbu halus:
Aromatik:
Kuah:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Cuci bersih ayam, beri bumbu marinasi bubuk, aduk rata.
- Masukkan ke gerabah, biarkan sekitar 30 menit.
- Tumis bumbu halus.
- Tambahkan lengkuas, jahe, serai, dan daun salam.
- Masukkan tumisan bumbu ke ayam.
- Tambahkan air, santan, bawang putih bubuk, lada bubuk, dan daun jeruk sobek.
- Bumbui dengan gula dan garam.
- Masak sampai ayam empuk dan naik minyak.
- Sajikan dengan lontong atau nasi.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Spice paste:
Aromatics:
Broth:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Wash the chicken, add the marinade seasoning, and mix well.
- Place in a clay pot and let it rest for about 30 minutes.
- Saute the spice paste.
- Add the galangal, ginger, lemongrass, and bay leaves.
- Add the sauteed paste to the chicken.
- Add water, coconut milk, garlic powder, ground pepper, and torn kaffir lime leaves.
- Season with sugar and salt.
- Cook until the chicken is tender and the oil rises to the surface.
- Serve with rice cakes (lontong) or rice.
Cook Mode
Wajib bikin waktu lebaran ntr #resep #cooking #recipe #oporayam
Wajib bikin waktu lebaran ntr #resep #cooking #recipe #oporayam
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Bumbu halus:
Aromatik:
Kuah:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Cuci bersih ayam, beri bumbu marinasi bubuk, aduk rata.
- Masukkan ke gerabah, biarkan sekitar 30 menit.
- Tumis bumbu halus.
- Tambahkan lengkuas, jahe, serai, dan daun salam.
- Masukkan tumisan bumbu ke ayam.
- Tambahkan air, santan, bawang putih bubuk, lada bubuk, dan daun jeruk sobek.
- Bumbui dengan gula dan garam.
- Masak sampai ayam empuk dan naik minyak.
- Sajikan dengan lontong atau nasi.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Spice paste:
Aromatics:
Broth:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Wash the chicken, add the marinade seasoning, and mix well.
- Place in a clay pot and let it rest for about 30 minutes.
- Saute the spice paste.
- Add the galangal, ginger, lemongrass, and bay leaves.
- Add the sauteed paste to the chicken.
- Add water, coconut milk, garlic powder, ground pepper, and torn kaffir lime leaves.
- Season with sugar and salt.
- Cook until the chicken is tender and the oil rises to the surface.
- Serve with rice cakes (lontong) or rice.
Cook Notes
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