resep.
ID EN

Gak diucapin jg mak bening paham “sama-sama mak” #masak #resep #kentang #menu #endul #daging

Minced Meat and Potato Stir-Fry

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Ingredients

Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.

Steps

Steps were generated from the video narration. Watch the video if unsure.

  1. Peel 2 potatoes, cut them into pieces, and wash clean.
  2. Cut and wash the meat, then mince it in a chopper.
  3. Mix oyster sauce, salty soy sauce, sweet soy sauce, tomato ketchup, mushroom stock powder, ground nutmeg, and the other seasonings, stir, and set aside.
  4. Slice the shallots and garlic.
  5. Fry the potatoes over medium heat until three quarters cooked, then drain.
  6. Saute the garlic and shallots until fragrant.
  7. Add the meat, the potatoes, and the mixed sauce.
  8. Add pepper and salt, and cook until done and thickened.

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