DAGING MASAK PEPPER SAOS
Daging Masak Saus Lada Hitam
Daging Masak Pepper Saos (Beef in Black Pepper Sauce)
Bahan
Bahan 1 :
Bahan 2 :
Bahan 3 (campur rata) :
Bahan 4 :
Cara Membuat
- Campurkan semua Bahan 1, aduk rata. Diamkan sekitar 30 menit. Kemudian Goreng sampai setengah matang.
- Tumis jahe dengan Margarin sampai wangi. Masukan (Bahan 1) yang sudah digoreng setengah matang, aduk sesaat.
- Masukkan Campuran Bahan 3 dan semua Bahan 4. Tumis sampai saos mengkilat dan kental.
- Hidangkan.
Ingredients
Ingredient 1:
Ingredient 2:
Ingredient 3 (mix well):
Ingredient 4:
Steps
- Mix all of Ingredient 1, stir well. Let it rest for about 30 minutes. Then fry until half-cooked.
- Sauté the ginger with the margarine until fragrant. Add the half-fried Ingredient 1, stir briefly.
- Add the Ingredient 3 mixture and all of Ingredient 4. Sauté until the sauce is glossy and thickened.
- Serve.
Cook Mode
DAGING MASAK PEPPER SAOS
DAGING MASAK PEPPER SAOS
Bahan
Bahan 1 :
Bahan 2 :
Bahan 3 (campur rata) :
Bahan 4 :
Cara Membuat
- Campurkan semua Bahan 1, aduk rata. Diamkan sekitar 30 menit. Kemudian Goreng sampai setengah matang.
- Tumis jahe dengan Margarin sampai wangi. Masukan (Bahan 1) yang sudah digoreng setengah matang, aduk sesaat.
- Masukkan Campuran Bahan 3 dan semua Bahan 4. Tumis sampai saos mengkilat dan kental.
- Hidangkan.
Ingredients
Ingredient 1:
Ingredient 2:
Ingredient 3 (mix well):
Ingredient 4:
Steps
- Mix all of Ingredient 1, stir well. Let it rest for about 30 minutes. Then fry until half-cooked.
- Sauté the ginger with the margarine until fragrant. Add the half-fried Ingredient 1, stir briefly.
- Add the Ingredient 3 mixture and all of Ingredient 4. Sauté until the sauce is glossy and thickened.
- Serve.
Cook Notes
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