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Telur Dadar Sayur (Vegetable Omelet)

Ingredients

Ingredient 1:

Ingredient 2:

Steps

  1. Beat Ingredient 1 until well combined, set aside.
  2. Sauté the leek and vegetables (water spinach/bean sprouts) until wilted.
  3. Pour the beaten eggs into the sautéed vegetables, gently stir the center until it slightly thickens.
  4. Once the bottom is cooked, flip and cook again until done.
  5. Remove and serve.

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