Kenapa Harus Nunggu Lebaran? Yuk Masak Opor Hari Ini! | Opor Ayam Kentang dan Wortel
Resep
Opor Ayam Kentang dan Wortel (Chicken Opor with Potato and Carrot)
Bahan
Bahan 1:
Bahan 3:
Bahan 4:
Bahan 5:
Cara Membuat
- Blender Bahan 2, sampai halus.
- Panaskan 5 SDM Minyak Goreng, tumis bumbu yang sudah diblender (Bahan 2) sampai naik minyak.
- Tambahkan Serai, Daun Salam dan Daun Jeruk, tumis sampai mengeluarkan aroma.
- Masukkan Ayam, tumis Ayam sampai berubah warna.
- Masukkan kentang dan wortel. Tambahkan Air, Garam dan Gula (Bahan 4), masak selama 10 menit, dengan wajan tertutup.
- Tambahkan Santan kental Instan dan Air (Bahan 5). Masak lagi 10 menit
- Angkat dan sajikan.
Ingredients
Ingredient 1:
Ingredient 3:
Ingredient 4:
Ingredient 5:
Steps
- Blend Ingredient 2 until smooth.
- Heat 5 tbsp cooking oil, sauté the blended seasoning (Ingredient 2) until the oil rises to the surface.
- Add the lemongrass, bay leaves, and kaffir lime leaves, sauté until aromatic.
- Add the chicken, sauté the chicken until it changes color.
- Add the potatoes and carrot. Add the water, salt, and sugar (Ingredient 4), cook for 10 minutes with the pan covered.
- Add the thick instant coconut milk and water (Ingredient 5). Cook for another 10 minutes.
- Remove and serve.
Cook Mode
Kenapa Harus Nunggu Lebaran? Yuk Masak Opor Hari Ini! | Opor Ayam Kentang dan Wortel
Opor Ayam Kentang dan Wortel (Chicken Opor with Potato and Carrot)
Kenapa Harus Nunggu Lebaran? Yuk Masak Opor Hari Ini! | Opor Ayam Kentang dan Wortel
Kenapa Harus Nunggu Lebaran? Yuk Masak Opor Hari Ini! | Opor Ayam Kentang dan Wortel
Bahan
Bahan 1:
Bahan 3:
Bahan 4:
Bahan 5:
Cara Membuat
- Blender Bahan 2, sampai halus.
- Panaskan 5 SDM Minyak Goreng, tumis bumbu yang sudah diblender (Bahan 2) sampai naik minyak.
- Tambahkan Serai, Daun Salam dan Daun Jeruk, tumis sampai mengeluarkan aroma.
- Masukkan Ayam, tumis Ayam sampai berubah warna.
- Masukkan kentang dan wortel. Tambahkan Air, Garam dan Gula (Bahan 4), masak selama 10 menit, dengan wajan tertutup.
- Tambahkan Santan kental Instan dan Air (Bahan 5). Masak lagi 10 menit
- Angkat dan sajikan.
Ingredients
Ingredient 1:
Ingredient 3:
Ingredient 4:
Ingredient 5:
Steps
- Blend Ingredient 2 until smooth.
- Heat 5 tbsp cooking oil, sauté the blended seasoning (Ingredient 2) until the oil rises to the surface.
- Add the lemongrass, bay leaves, and kaffir lime leaves, sauté until aromatic.
- Add the chicken, sauté the chicken until it changes color.
- Add the potatoes and carrot. Add the water, salt, and sugar (Ingredient 4), cook for 10 minutes with the pan covered.
- Add the thick instant coconut milk and water (Ingredient 5). Cook for another 10 minutes.
- Remove and serve.
Cook Notes
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