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Resep Bolu Kukus Milo Takaran Sendok | Cara Buatnya Gampang! | Episode 14

Milo Steamed Sponge Cake

Ingredients

Steps

Steps were generated from the video narration. Watch the video if unsure.

  1. Put 3 sachets of Milo powder, 22 g each, into a bowl.
  2. Add 6 tbsp hot water, then stir until the Milo powder dissolves, and keep it aside.
  3. In a second bowl, sift 6 tbsp medium-protein all-purpose flour.
  4. Add 6 tbsp granulated sugar.
  5. Crack in 2 medium eggs.
  6. Mix the ingredients until evenly combined, then add 1/2 tsp baking soda, 1/2 tsp baking powder and 1/2 tsp salt.
  7. Beat from low speed up to high speed for 8 minutes until everything is evenly blended.
  8. Add 2 sachets of chocolate sweetened condensed milk, about 8 tbsp, then mix it through.
  9. Pour the dissolved Milo into the batter, then mix until evenly combined.
  10. Add 6 tbsp cooking oil, then mix until no oil settles at the bottom of the batter.
  11. Brush the inside of the pan evenly with oil, then line it with baking paper.
  12. Pour the batter into the pan, then tap it so trapped air escapes.
  13. Steam for 35 minutes at 180 degrees Celsius, or for 20 minutes over medium heat in a regular steamer with the lid wrapped in a cloth.
  14. Turn the Milo cake out of the pan.
  15. Dust powdered sugar over the cake as a topping.

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