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Three Ingredient Milk Butter Cookies

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Ingredients

Steps

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  1. Preheat the oven to 150 degrees Celsius.
  2. Beat the room temperature unsalted butter with vanilla and salt until no lumps remain.
  3. Add the sweetened condensed milk and whisk until smooth and combined.
  4. Sift the cornstarch and add it in two batches, folding with a spatula.
  5. Mix until the dough comes together and is fairly stiff.
  6. Transfer the dough to a double layered piping bag fitted with a tip.
  7. Pipe the cookies onto a tray.
  8. Place a chocolate chip on each cookie.
  9. Bake for 20 to 22 minutes at 140 to 150 degrees Celsius until done.

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