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Name: Shallot Fried Chicken Recipe
Yield: 3 servings
Ingredients: 300 g boneless chicken thigh; ½ tbsp lime juice; ½ tbsp chicken powder; 1/8 tsp pepper; 1 tsp sugar; 1 tsp garlic powder; 2 tsp fish sauce; 4 tbsp tapioca starch; 1 tbsp water; 75 g shallot; 4 pc red Thai chili (optional); 1½ tsp mushroom bouillon; 1 tsp sugar; White rice; Cucumber

Devina Hermawan May 25, 2026 Watch on YouTube ↗

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Shallot Fried Chicken Recipe

Makes 3 servings

Bahan

Bahan marinasi:

Bahan lainnya:

Bahan pelengkap:

Cara Membuat

Potong-potong ayam kemudian marinasi dengan perasan jeruk limau, kaldu ayam bubuk, merica, gula pasir, bawang putih bubuk, kecap ikan dan tepung tapioka, aduk rata
Tambahkan air, aduk rata. Diamkan minimal selama 15 menit
Iris bawang merah dan cabai rawit merah. Panaskan minyak, goreng bawang merah iris hingga sedikit kecoklatan, tiriskan dan biarkan minyak di wajan
Dengan minyak yang sama, goreng ayam yang sudah dimarinasi hingga matang lalu sisihkan minyak
Masukkan bawang merah goreng, cabai rawit merah, kaldu jamur, dan gula pasir, aduk rata
Ayam goreng bawang merah siap disajikan

Ingredients

Marinade:

Other ingredients:

For serving:

Steps

Cut the chicken into pieces, then marinate with lime juice, chicken powder, pepper, sugar, garlic powder, fish sauce, and tapioca starch. Mix well.
Add water and mix well. Let it rest for at least 15 minutes.
Slice the shallot and red Thai chili. Heat oil and fry the sliced shallot until slightly browned. Drain and leave the oil in the pan.
Using the same oil, fry the marinated chicken until cooked, then set aside.
Add the fried shallot, red Thai chili, mushroom bouillon, and sugar, then mix well.
Shallot Fried Chicken is ready to serve.