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Cara Membuat Bingka Roti Pandan Kukus yang Lembut dan Enak | Resep Bingka Roti Tawar

Soft Steamed Pandan Bread Bingka

Ingredients

Steps

Steps were generated from the video narration. Watch the video if unsure.

  1. Whisk the eggs, sugar, and vanilla until the sugar dissolves; add the flour and salt, then mix in the coconut milk, pandan paste, and melted margarine.
  2. Arrange the bread pieces in a margarine-greased pan, then pour over the green batter.
  3. Steam for about 30 minutes until cooked.
  4. Remove and cool completely before taking it out of the pan.
  5. Cut into pieces and serve.

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