Cara Membuat Ayam Bumbu Acar Enak
Resep
Chicken with Acar Spices
Bahan
Bahan-bahannya adalah :
Bumbu halus :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Haluskan bawang merah, bawang putih, jahe, kunyit, dan kemiri dengan sedikit air.
- Taburi ayam dengan sedikit tepung terigu, lalu goreng hingga setengah matang dan tiriskan.
- Tumis bumbu halus bersama daun salam, daun jeruk, serai, dan lengkuas hingga layu dan harum.
- Masukkan ayam, wortel, air secukupnya, garam, kaldu jamur, gula, dan lada. Masak hingga ayam dan wortel empuk.
- Masukkan timun, daun bawang, cabai rawit utuh, dan cabai merah keriting. Aduk rata, masak sebentar, lalu hidangkan.
Ingredients
Spice paste:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Blend the shallots, garlic, ginger, turmeric, and candlenuts with a little water until smooth.
- Dust the chicken with a little all-purpose flour, then fry until half-cooked and drain.
- Sauté the spice paste with the Indonesian bay leaves, kaffir lime leaves, lemongrass, and galangal until softened and fragrant.
- Add the chicken, carrot, enough water, salt, mushroom bouillon, sugar, and pepper. Cook until the chicken and carrot are tender.
- Add the cucumber, scallion, whole bird's-eye chilies, and red curly chilies. Mix, cook briefly, then serve.
Cook Mode
Cara Membuat Ayam Bumbu Acar Enak
Chicken with Acar Spices
Cara Membuat Ayam Bumbu Acar Enak
Cara Membuat Ayam Bumbu Acar Enak
Bahan
Bahan-bahannya adalah :
Bumbu halus :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Haluskan bawang merah, bawang putih, jahe, kunyit, dan kemiri dengan sedikit air.
- Taburi ayam dengan sedikit tepung terigu, lalu goreng hingga setengah matang dan tiriskan.
- Tumis bumbu halus bersama daun salam, daun jeruk, serai, dan lengkuas hingga layu dan harum.
- Masukkan ayam, wortel, air secukupnya, garam, kaldu jamur, gula, dan lada. Masak hingga ayam dan wortel empuk.
- Masukkan timun, daun bawang, cabai rawit utuh, dan cabai merah keriting. Aduk rata, masak sebentar, lalu hidangkan.
Ingredients
Spice paste:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Blend the shallots, garlic, ginger, turmeric, and candlenuts with a little water until smooth.
- Dust the chicken with a little all-purpose flour, then fry until half-cooked and drain.
- Sauté the spice paste with the Indonesian bay leaves, kaffir lime leaves, lemongrass, and galangal until softened and fragrant.
- Add the chicken, carrot, enough water, salt, mushroom bouillon, sugar, and pepper. Cook until the chicken and carrot are tender.
- Add the cucumber, scallion, whole bird's-eye chilies, and red curly chilies. Mix, cook briefly, then serve.
Cook Notes
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