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MIRIP Hokben - RESEP BEEF YAKINIKU ALA HOKBEN DAN TELUR MENTAI

HokBen-Style Beef Yakiniku and Mentai Egg Tofu

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Ingredients

Steps

  1. Dice the tofu and beat the 3 eggs.
  2. Prepare the mentai sauce.
  3. Cook the tofu and eggs until done, then drain.
  4. Serve the egg tofu with the mentai sauce and lightly torch the top.
  5. Garnish with scallions.
  6. The mentai egg tofu is ready to serve.

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