Resep rainbow cake kukus
Resep rainbow cake kukus
Steamed Rainbow Cake
Bahan
Bahan"nya :
Topping :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Ayak tepung terigu, tepung maizena, susu bubuk, dan baking powder, lalu sisihkan.
- Mixer telur, gula pasir, sp, dan vanili cair dengan kecepatan tinggi hingga putih, kental, dan berjejak.
- Kecilkan kecepatan mixer, lalu masukkan tepung yang sudah diayak sedikit demi sedikit sambil dimixer pelan.
- Matikan mixer, masukkan margarin cair, dan aduk dengan spatula menggunakan teknik aduk balik pelan hingga tidak ada endapan margarin dan adonan benar-benar tercampur rata.
- Bagi adonan menjadi enam bagian, beri pewarna makanan berbeda pada tiap bagian (ungu, biru, hijau, kuning, oranye, merah), dan aduk hingga warnanya merata.
- Siapkan loyang yang sudah diolesi margarin dan tepung terigu serta dialasi kertas roti, tuang adonan warna ungu, ratakan, lalu kukus selama 7 menit.
- Aduk adonan warna biru lalu tuang di atasnya, ratakan, dan kukus lagi selama 7 menit. Ulangi proses ini untuk setiap warna secara berurutan hingga adonan habis (untuk lapisan terakhir/pink, kukus lebih lama sekitar 20 menit).
- Angkat kue, tunggu hingga dingin, lalu keluarkan dari loyang dan potong pinggirannya agar rapi.
- Hias kue dengan buttercream dan taburan keju parut di atasnya, lalu sajikan.
Ingredients
Topping :
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Sift the flour, cornstarch, milk powder, and baking powder together, then set aside.
- Beat the eggs, sugar, SP, and liquid vanilla with a mixer on high speed until pale, thick, and ribbon-like.
- Lower the mixer speed, then add the sifted flour a little at a time while mixing gently.
- Turn off the mixer, add the melted margarine, and fold with a spatula using a gentle folding motion until there's no margarine pooling at the bottom and the batter is fully combined.
- Divide the batter into six portions, tint each with a different food coloring (purple, blue, green, yellow, orange, red), and stir until evenly colored.
- Prepare a pan greased with margarine and flour and lined with parchment paper, pour in the purple batter, spread evenly, then steam for 7 minutes.
- Stir the blue batter and pour it on top, spread evenly, and steam for another 7 minutes. Repeat this process for each color in turn until the batter is used up (steam the final/pink layer longer, about 20 minutes).
- Remove the cake, let it cool, then take it out of the pan and trim the edges neatly.
- Decorate the cake with buttercream and grated cheese on top, then serve.
Cook Mode
Resep rainbow cake kukus
Steamed Rainbow Cake
Resep rainbow cake kukus
Resep rainbow cake kukus
Bahan
Bahan"nya :
Topping :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Ayak tepung terigu, tepung maizena, susu bubuk, dan baking powder, lalu sisihkan.
- Mixer telur, gula pasir, sp, dan vanili cair dengan kecepatan tinggi hingga putih, kental, dan berjejak.
- Kecilkan kecepatan mixer, lalu masukkan tepung yang sudah diayak sedikit demi sedikit sambil dimixer pelan.
- Matikan mixer, masukkan margarin cair, dan aduk dengan spatula menggunakan teknik aduk balik pelan hingga tidak ada endapan margarin dan adonan benar-benar tercampur rata.
- Bagi adonan menjadi enam bagian, beri pewarna makanan berbeda pada tiap bagian (ungu, biru, hijau, kuning, oranye, merah), dan aduk hingga warnanya merata.
- Siapkan loyang yang sudah diolesi margarin dan tepung terigu serta dialasi kertas roti, tuang adonan warna ungu, ratakan, lalu kukus selama 7 menit.
- Aduk adonan warna biru lalu tuang di atasnya, ratakan, dan kukus lagi selama 7 menit. Ulangi proses ini untuk setiap warna secara berurutan hingga adonan habis (untuk lapisan terakhir/pink, kukus lebih lama sekitar 20 menit).
- Angkat kue, tunggu hingga dingin, lalu keluarkan dari loyang dan potong pinggirannya agar rapi.
- Hias kue dengan buttercream dan taburan keju parut di atasnya, lalu sajikan.
Ingredients
Topping :
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Sift the flour, cornstarch, milk powder, and baking powder together, then set aside.
- Beat the eggs, sugar, SP, and liquid vanilla with a mixer on high speed until pale, thick, and ribbon-like.
- Lower the mixer speed, then add the sifted flour a little at a time while mixing gently.
- Turn off the mixer, add the melted margarine, and fold with a spatula using a gentle folding motion until there's no margarine pooling at the bottom and the batter is fully combined.
- Divide the batter into six portions, tint each with a different food coloring (purple, blue, green, yellow, orange, red), and stir until evenly colored.
- Prepare a pan greased with margarine and flour and lined with parchment paper, pour in the purple batter, spread evenly, then steam for 7 minutes.
- Stir the blue batter and pour it on top, spread evenly, and steam for another 7 minutes. Repeat this process for each color in turn until the batter is used up (steam the final/pink layer longer, about 20 minutes).
- Remove the cake, let it cool, then take it out of the pan and trim the edges neatly.
- Decorate the cake with buttercream and grated cheese on top, then serve.
Cook Notes
Nobody has written this one up. Cooked it? Say how it went.
Cook something like it
The closest dishes to this one in the whole archive.
