RASA SAYANGE - KARI AYAM KETELA JAGUNG
Resep
Kari Ayam Ketela Jagung (Chicken Curry with Sweet Potato and Corn)
Bahan
BAHAN 1 :
BAHAN 2 :
Cara Membuat
- Tumis bumbu halus bahan 2 dengan minyak goreng hingga harum dan matang (minyak
- Masukkan sedang kentalnya dan Desaku Bubuk Kari Nusantara aduk berlahan hingga
- Masukkan gula dan garam atau sesuai selera, aduk rata.
- Masukkan ayam dan ketela, masak hingga ¾ matang lalu masukkan jagung kemudian
- Masukkan buncis dan cabe merah, aduk sesaat hingga buncis matang atau cukup
- Masukkan santan kental, aduk-aduk hingga mendidih dan matikan api
- Sajikan panas-panas.
Ingredients
INGREDIENT 1:
INGREDIENT 2:
Steps
- Sauté the ground seasoning (Ingredient 2) with the cooking oil until fragrant and cooked (the oil
- Add the medium-thick coconut milk and the Desaku Nusantara curry powder, stir slowly until
- Add the sugar and salt, or to taste, stir well.
- Add the chicken and sweet potato, cook until ¾ done, then add the corn, then
- Add the green beans and red chilies, stir briefly until the green beans are cooked or sufficiently done
- Add the thick coconut milk, stir until boiling, and turn off the heat
- Serve hot.
Cook Mode
RASA SAYANGE - KARI AYAM KETELA JAGUNG
Kari Ayam Ketela Jagung (Chicken Curry with Sweet Potato and Corn)
RASA SAYANGE - KARI AYAM KETELA JAGUNG
RASA SAYANGE - KARI AYAM KETELA JAGUNG
Bahan
BAHAN 1 :
BAHAN 2 :
Cara Membuat
- Tumis bumbu halus bahan 2 dengan minyak goreng hingga harum dan matang (minyak
- Masukkan sedang kentalnya dan Desaku Bubuk Kari Nusantara aduk berlahan hingga
- Masukkan gula dan garam atau sesuai selera, aduk rata.
- Masukkan ayam dan ketela, masak hingga ¾ matang lalu masukkan jagung kemudian
- Masukkan buncis dan cabe merah, aduk sesaat hingga buncis matang atau cukup
- Masukkan santan kental, aduk-aduk hingga mendidih dan matikan api
- Sajikan panas-panas.
Ingredients
INGREDIENT 1:
INGREDIENT 2:
Steps
- Sauté the ground seasoning (Ingredient 2) with the cooking oil until fragrant and cooked (the oil
- Add the medium-thick coconut milk and the Desaku Nusantara curry powder, stir slowly until
- Add the sugar and salt, or to taste, stir well.
- Add the chicken and sweet potato, cook until ¾ done, then add the corn, then
- Add the green beans and red chilies, stir briefly until the green beans are cooked or sufficiently done
- Add the thick coconut milk, stir until boiling, and turn off the heat
- Serve hot.
Cook Notes
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