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Rasa Sayange - Kari Ayam

Kari Ayam (Chicken Curry)

Ingredients

Ingredients 1:

Ingredients 3:

Steps

  1. Heat the oil, then sauté the ground seasoning until fragrant and cooked through, or until the oil turns clear again.
  2. Add the thin coconut milk and Desaku Nusantara Curry Powder, stir slowly until the seasoning dissolves and thickens.
  3. Add the sugar and salt, stir until dissolved, then add the chicken and cook until the chicken is done.
  4. Add the thick coconut milk, stir until it boils, turn off the heat.
  5. Serve piping hot.

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