RASA SAYANGE - OPOR SENGKEL DAN SAYURAN
Resep
Opor Sengkel dan Sayuran (Beef Shank Opor with Vegetables)
Bahan
Bahan 1 :
Bahan 3 :
Cara Membuat
- Tumis bumbu halus bahan 2 dengan minyak goreng hingga harum dan matang
- Masukkan santan sedang kentalnya dan Desaku Bubuk Opor aduk berlahan hingga
- Masukkan gula dan garam atau sesuai selera.
- Masukkan daging sengkel, kentang, dan wortel, masak dengan api sedang.
- Setelah wortel dan kentang agak matang, masukkan buncis lalu aduk hingga cukup
- Masukkan santan kental, aduk-aduk hingga mendidih lalu matikan api.
- Sajikan panas-panas.
Ingredients
Ingredient 1:
Ingredient 3:
Steps
- Sauté the ground seasoning (Ingredient 2) with the cooking oil until fragrant and cooked
- Add the medium-thick coconut milk and the Desaku opor powder, stir slowly until
- Add the sugar and salt, or to taste.
- Add the beef shank, potatoes, and carrots, cook over medium heat.
- Once the carrots and potatoes are somewhat cooked, add the green beans, then stir until sufficiently
- Add the thick coconut milk, stir until boiling, then turn off the heat.
- Serve hot.
Cook Mode
RASA SAYANGE - OPOR SENGKEL DAN SAYURAN
Opor Sengkel dan Sayuran (Beef Shank Opor with Vegetables)
RASA SAYANGE - OPOR SENGKEL DAN SAYURAN
RASA SAYANGE - OPOR SENGKEL DAN SAYURAN
Bahan
Bahan 1 :
Bahan 3 :
Cara Membuat
- Tumis bumbu halus bahan 2 dengan minyak goreng hingga harum dan matang
- Masukkan santan sedang kentalnya dan Desaku Bubuk Opor aduk berlahan hingga
- Masukkan gula dan garam atau sesuai selera.
- Masukkan daging sengkel, kentang, dan wortel, masak dengan api sedang.
- Setelah wortel dan kentang agak matang, masukkan buncis lalu aduk hingga cukup
- Masukkan santan kental, aduk-aduk hingga mendidih lalu matikan api.
- Sajikan panas-panas.
Ingredients
Ingredient 1:
Ingredient 3:
Steps
- Sauté the ground seasoning (Ingredient 2) with the cooking oil until fragrant and cooked
- Add the medium-thick coconut milk and the Desaku opor powder, stir slowly until
- Add the sugar and salt, or to taste.
- Add the beef shank, potatoes, and carrots, cook over medium heat.
- Once the carrots and potatoes are somewhat cooked, add the green beans, then stir until sufficiently
- Add the thick coconut milk, stir until boiling, then turn off the heat.
- Serve hot.
Cook Notes
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