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ID EN

Orak-Arik Telur Asin (Scrambled Salted Egg with Vegetables)

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Ingredients

Ingredient 1:

Ingredient 2:

Ingredient 3:

Steps

  1. Heat the cooking oil, sauté the garlic until golden
  2. Add the curly chilies, stir until the raw chili smell is gone
  3. Beat the salted egg whites together with the chicken eggs until well combined
  4. Pour the beaten eggs along the side of the pan, let sit briefly then stir occasionally
  5. Add the salted egg yolks, stir until the aroma of fried egg comes through and it becomes scrambled
  6. Add the fish sauce, stir until it boils and becomes fragrant
  7. Add the carrot and green beans, stir until fairly cooked
  8. Add the cabbage, stir briefly
  9. Add the salt, granulated sugar, and Ladaku Ground Pepper, stir until the salt and sugar dissolve. Turn off the heat
  10. Serve while warm

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