Resep Simple Sop Sosis Sayuran - Masakan Wajib Kuliner Rumahan
Resep Rudy Choirudin
Simple Sausage and Vegetable Soup
Bahan
Bahan 1 :
Bahan 2 :
Bahan 3 :
Bahan 4 :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Potong dadu kentang dan wortel, potong bulat sosis, potong kembang kol, dan potong serong kapri.
- Campurkan setengah sendok teh garam, satu sendok teh gula pasir, dan satu sendok teh Ladaku merica bubuk, aduk rata, sisihkan.
- Rajang bawang putih dan bawang merah.
- Didihkan 1 liter kaldu ayam dalam panci.
- Masukkan daun bawang dan daun seledri yang sudah diikat, lalu bumbui dengan garam saat air mulai mendidih.
- Masukkan kentang, lalu wortel, dan memarkan seperempat buah pala.
- Tumis bawang putih dan bawang merah dengan 3 sendok makan minyak hingga kekuningan, lalu tambahkan pala dan 2 buah cengkeh, tumis hingga harum.
- Siram tumisan dengan sedikit air agar tidak gosong, lalu tuang ke dalam panci kaldu, masukkan sosis.
- Masukkan campuran garam, gula, dan Ladaku merica bubuk, masak tanpa mendidih berlebihan.
- Masukkan kapri, masak sebentar sekitar 30 detik hingga 1 menit agar sayurannya tetap segar, lalu sajikan.
Ingredients
Part 1:
Part 2:
Part 3:
Part 4:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Dice the potatoes and carrot, slice the sausage into rounds, cut the cauliflower into florets, and cut the snap peas diagonally.
- Mix 1/2 tsp salt, 1 tsp granulated sugar, and 1 tsp Ladaku ground pepper, stir well, set aside.
- Slice the garlic and shallots.
- Bring 1 liter of chicken stock to a boil in a pot.
- Add the scallion and the tied celery, then season with salt once the water starts boiling.
- Add the potatoes, then the carrot, and bruise a quarter of a nutmeg.
- Saute the garlic and shallots in 3 tbsp oil until golden, then add the nutmeg and 2 cloves, saute until fragrant.
- Splash the saute with a little water so it doesn't burn, then pour it into the stock pot, add the sausage.
- Add the salt, sugar, and Ladaku ground pepper mixture, cook without over-boiling.
- Add the snap peas, cook briefly for about 30 seconds to 1 minute so the vegetables stay fresh, then serve.
Cook Mode
Resep Rudy Choirudin
Simple Sausage and Vegetable Soup
Resep Simple Sop Sosis Sayuran - Masakan Wajib Kuliner Rumahan
Resep Simple Sop Sosis Sayuran - Masakan Wajib Kuliner Rumahan
Bahan
Bahan 1 :
Bahan 2 :
Bahan 3 :
Bahan 4 :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Potong dadu kentang dan wortel, potong bulat sosis, potong kembang kol, dan potong serong kapri.
- Campurkan setengah sendok teh garam, satu sendok teh gula pasir, dan satu sendok teh Ladaku merica bubuk, aduk rata, sisihkan.
- Rajang bawang putih dan bawang merah.
- Didihkan 1 liter kaldu ayam dalam panci.
- Masukkan daun bawang dan daun seledri yang sudah diikat, lalu bumbui dengan garam saat air mulai mendidih.
- Masukkan kentang, lalu wortel, dan memarkan seperempat buah pala.
- Tumis bawang putih dan bawang merah dengan 3 sendok makan minyak hingga kekuningan, lalu tambahkan pala dan 2 buah cengkeh, tumis hingga harum.
- Siram tumisan dengan sedikit air agar tidak gosong, lalu tuang ke dalam panci kaldu, masukkan sosis.
- Masukkan campuran garam, gula, dan Ladaku merica bubuk, masak tanpa mendidih berlebihan.
- Masukkan kapri, masak sebentar sekitar 30 detik hingga 1 menit agar sayurannya tetap segar, lalu sajikan.
Ingredients
Part 1:
Part 2:
Part 3:
Part 4:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Dice the potatoes and carrot, slice the sausage into rounds, cut the cauliflower into florets, and cut the snap peas diagonally.
- Mix 1/2 tsp salt, 1 tsp granulated sugar, and 1 tsp Ladaku ground pepper, stir well, set aside.
- Slice the garlic and shallots.
- Bring 1 liter of chicken stock to a boil in a pot.
- Add the scallion and the tied celery, then season with salt once the water starts boiling.
- Add the potatoes, then the carrot, and bruise a quarter of a nutmeg.
- Saute the garlic and shallots in 3 tbsp oil until golden, then add the nutmeg and 2 cloves, saute until fragrant.
- Splash the saute with a little water so it doesn't burn, then pour it into the stock pot, add the sausage.
- Add the salt, sugar, and Ladaku ground pepper mixture, cook without over-boiling.
- Add the snap peas, cook briefly for about 30 seconds to 1 minute so the vegetables stay fresh, then serve.
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