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RESEP BAKARAN ANTI GAGAL !! Ayam Bakar 3 Bumbu šŸ˜šŸ˜

No-Fail Grilled Chicken with Three Seasonings

Ingredients

Part 1:

Part 2:

Part 3:

Steps

Steps were generated from the video narration. Watch the video if unsure.

  1. Put 500 g chicken into a bowl, add 1/2 sachet Desaku marinade seasoning, 1 sachet Ladaku ground pepper, and 3 tbsp sweet soy sauce.
  2. Pour in 250 ml water, turn on the heat, then rub the seasoning evenly over the surface of the chicken.
  3. Braise the chicken over medium heat for 12 minutes, then flip and braise again until the seasoning has absorbed and reduced.
  4. Remove the fully braised chicken and let it cool briefly.
  5. Make a basting sauce from the leftover braising seasoning, add 2 tbsp margarine, stir until melted, then add 1 tsp Desaku garlic powder and mix well.
  6. Brush the grill with a little oil, then grill the chicken, continuously basting with the sauce, until a smoky aroma develops and it is evenly cooked.
  7. Remove the chicken, arrange on a serving plate, and serve.

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