SERUNDENGNYA BIKIN SERU Ayam Goreng Serundeng š
Resep Rudy Choirudin
Fried Chicken with Toasted Coconut (Ayam Goreng Serundeng)
Bahan
Bahan 1 :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Campurkan ayam dengan bumbu marinasi Desaku, bawang putih bubuk Desaku, merica bubuk, dan gula pasir.
- Tambahkan kelapa parut dan air, kocok/aduk hingga bumbu tercampur rata dengan ayam dan kelapa.
- Diamkan selama 15 menit.
- Kukus ayam dengan api sedang selama 10 menit.
- Setelah dikukus, dinginkan ayam benar-benar hingga bumbu meresap sempurna.
- Goreng ayam beserta kelapanya (jangan terlalu sering dibalik agar serundeng tidak lepas) hingga berwarna kuning keemasan.
Ingredients
Ingredient set 1:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Combine the chicken with Desaku marinade seasoning, Desaku garlic powder, ground pepper, and sugar.
- Add the grated coconut and water, and toss/mix until the seasoning is evenly coated on the chicken and coconut.
- Let it sit for 15 minutes.
- Steam the chicken over medium heat for 10 minutes.
- After steaming, let the chicken cool completely so the seasoning fully absorbs.
- Fry the chicken along with the coconut (avoid flipping too often so the toasted coconut coating doesn't come off) until golden brown.
Mode Masak
Resep Rudy Choirudin
Fried Chicken with Toasted Coconut (Ayam Goreng Serundeng)
SERUNDENGNYA BIKIN SERU Ayam Goreng Serundeng š
SERUNDENGNYA BIKIN SERU Ayam Goreng Serundeng š
Bahan
Bahan 1 :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Campurkan ayam dengan bumbu marinasi Desaku, bawang putih bubuk Desaku, merica bubuk, dan gula pasir.
- Tambahkan kelapa parut dan air, kocok/aduk hingga bumbu tercampur rata dengan ayam dan kelapa.
- Diamkan selama 15 menit.
- Kukus ayam dengan api sedang selama 10 menit.
- Setelah dikukus, dinginkan ayam benar-benar hingga bumbu meresap sempurna.
- Goreng ayam beserta kelapanya (jangan terlalu sering dibalik agar serundeng tidak lepas) hingga berwarna kuning keemasan.
Ingredients
Ingredient set 1:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Combine the chicken with Desaku marinade seasoning, Desaku garlic powder, ground pepper, and sugar.
- Add the grated coconut and water, and toss/mix until the seasoning is evenly coated on the chicken and coconut.
- Let it sit for 15 minutes.
- Steam the chicken over medium heat for 10 minutes.
- After steaming, let the chicken cool completely so the seasoning fully absorbs.
- Fry the chicken along with the coconut (avoid flipping too often so the toasted coconut coating doesn't come off) until golden brown.
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