MASAKAN PALING FAVORIT - Soto Ayam Simple
Soto Ayam Kuah Kuning
The Ultimate Favorite - Soto Ayam Simple
Bahan
BAHAN 2:
BAHAN 3:
BAHAN 4:
Cara Membuat
- Campur dan haluskan desaku kunyit bubuk, desaku ketumbar bubuk, bawang merah, bawang putih, garam dan air. (Bahan 1 dan Bahan 2).
- Tumis bumbu halus hingga harum. Tambahkan jahe, lengkuas, serai, daun jeruk dan daun bawang prei, tumis kembali hingga layu.
- Masukkan ayam, masak hingga ayam berubah warna.
- Tuang 250 ml air, masak hingga kuah menyusut dan ayam menyerap bumbu (± 5 menit).
- Kecilkan api, masukkan 750 ml air, gula, dan Ladaku merica bubuk. Masak hingga ayam empuk.
- Sajikan selagi panas beserta pelengkap berupa irisan kol, soun, tauge, keripik kentang, telur rebus, irisan seledri, bawang goreng dan jeruk nipis sesuai selera.
Ingredients
Steps
- Combine and blend the Desaku turmeric powder, Desaku coriander powder, shallots, garlic, salt, and water (ingredients 1 and 2) until smooth.
- Sauté the spice paste until fragrant. Add the ginger, galangal, lemongrass, kaffir lime leaves, and leek, then sauté again until wilted.
- Add the chicken and cook until it changes color.
- Pour in 250 ml water and cook until the broth reduces and the chicken absorbs the seasoning (± 5 minutes).
- Reduce the heat, add 750 ml water, sugar, and Ladaku ground pepper. Cook until the chicken is tender.
- Serve hot with accompaniments such as sliced cabbage, glass noodles, bean sprouts, potato chips, boiled egg, sliced celery, fried shallots, and lime to taste.
Mode Masak
MASAKAN PALING FAVORIT - Soto Ayam Simple
MASAKAN PALING FAVORIT - Soto Ayam Simple
Bahan
BAHAN 2:
BAHAN 3:
BAHAN 4:
Cara Membuat
- Campur dan haluskan desaku kunyit bubuk, desaku ketumbar bubuk, bawang merah, bawang putih, garam dan air. (Bahan 1 dan Bahan 2).
- Tumis bumbu halus hingga harum. Tambahkan jahe, lengkuas, serai, daun jeruk dan daun bawang prei, tumis kembali hingga layu.
- Masukkan ayam, masak hingga ayam berubah warna.
- Tuang 250 ml air, masak hingga kuah menyusut dan ayam menyerap bumbu (± 5 menit).
- Kecilkan api, masukkan 750 ml air, gula, dan Ladaku merica bubuk. Masak hingga ayam empuk.
- Sajikan selagi panas beserta pelengkap berupa irisan kol, soun, tauge, keripik kentang, telur rebus, irisan seledri, bawang goreng dan jeruk nipis sesuai selera.
Ingredients
Steps
- Combine and blend the Desaku turmeric powder, Desaku coriander powder, shallots, garlic, salt, and water (ingredients 1 and 2) until smooth.
- Sauté the spice paste until fragrant. Add the ginger, galangal, lemongrass, kaffir lime leaves, and leek, then sauté again until wilted.
- Add the chicken and cook until it changes color.
- Pour in 250 ml water and cook until the broth reduces and the chicken absorbs the seasoning (± 5 minutes).
- Reduce the heat, add 750 ml water, sugar, and Ladaku ground pepper. Cook until the chicken is tender.
- Serve hot with accompaniments such as sliced cabbage, glass noodles, bean sprouts, potato chips, boiled egg, sliced celery, fried shallots, and lime to taste.
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