NASI GORENG BANJAR 🤤 NASGOR BUKAN SEMBARANG NASGOR 🤩
Resep Rudy Choirudin
Nasi Goreng Banjar (Banjar-style Fried Rice)
Bahan
Bahan 1 :
Bahan 2:
Bahan 3 (dicampur rata):
Bahan 4:
Pelengkap (sesuai selera) :
Cara Membuat
- Campur nasi dengan saos tomat dan kecap manis (Bahan 1), aduk sampai rata, lalu sisihkan.
- Campur Bahan 3 (garam, Desaku Bawang Putih Bubuk, dan Ladaku Merica Bubuk) lalu sisihkan.
- Tumis bawang merah dengan minyak goreng sampai harum dan matang.
- Masukkan telur, orak-arik sampai setengah matang.
- Masukkan campuran Bahan 1, dan aduk terus sampai tercium aroma khas nasi goreng.
- Tambahkan campuran Bahan 3, aduk sampai rata.
- Masukkan sawi, aduk lagi sampai sayur layu.
- Hidangkan Nasi Goreng Banjar dengan pelengkap sesuai selera.
Ingredients
Ingredients 1:
Ingredients 2:
Ingredients 3 (mixed together):
Ingredients 4:
Accompaniments (to taste):
Steps
- Mix the rice with the tomato sauce and sweet soy sauce (ingredients 1), stir until combined, then set aside.
- Mix ingredients 3 (salt, Desaku Garlic Powder, and Ladaku Ground Pepper) then set aside.
- Sauté the shallots in the cooking oil until fragrant and cooked through.
- Add the eggs, scramble until half done.
- Add the ingredients 1 mixture, and keep stirring until the characteristic fried rice aroma appears.
- Add the ingredients 3 mixture, stir until combined.
- Add the mustard greens, stir again until wilted.
- Serve the Banjar-style Fried Rice with accompaniments to taste.
Cook Mode
Resep Rudy Choirudin
Nasi Goreng Banjar (Banjar-style Fried Rice)
NASI GORENG BANJAR 🤤 NASGOR BUKAN SEMBARANG NASGOR 🤩
NASI GORENG BANJAR 🤤 NASGOR BUKAN SEMBARANG NASGOR 🤩
Bahan
Bahan 1 :
Bahan 2:
Bahan 3 (dicampur rata):
Bahan 4:
Pelengkap (sesuai selera) :
Cara Membuat
- Campur nasi dengan saos tomat dan kecap manis (Bahan 1), aduk sampai rata, lalu sisihkan.
- Campur Bahan 3 (garam, Desaku Bawang Putih Bubuk, dan Ladaku Merica Bubuk) lalu sisihkan.
- Tumis bawang merah dengan minyak goreng sampai harum dan matang.
- Masukkan telur, orak-arik sampai setengah matang.
- Masukkan campuran Bahan 1, dan aduk terus sampai tercium aroma khas nasi goreng.
- Tambahkan campuran Bahan 3, aduk sampai rata.
- Masukkan sawi, aduk lagi sampai sayur layu.
- Hidangkan Nasi Goreng Banjar dengan pelengkap sesuai selera.
Ingredients
Ingredients 1:
Ingredients 2:
Ingredients 3 (mixed together):
Ingredients 4:
Accompaniments (to taste):
Steps
- Mix the rice with the tomato sauce and sweet soy sauce (ingredients 1), stir until combined, then set aside.
- Mix ingredients 3 (salt, Desaku Garlic Powder, and Ladaku Ground Pepper) then set aside.
- Sauté the shallots in the cooking oil until fragrant and cooked through.
- Add the eggs, scramble until half done.
- Add the ingredients 1 mixture, and keep stirring until the characteristic fried rice aroma appears.
- Add the ingredients 3 mixture, stir until combined.
- Add the mustard greens, stir again until wilted.
- Serve the Banjar-style Fried Rice with accompaniments to taste.
Cook Notes
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