Ibu2 liat ini biasanya rebutan #masak #menu #ketan #nangka #resep #wajik #masak
Wajik Ketan Nangka Bungkus Daun
Jackfruit Sticky Rice Wajik in Banana Leaf
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Campur ketan, santan, garam, dan daun pandan, aduk rata.
- Masak di atas kompor sampai padat.
- Kukus dengan tambahan daun pandan sampai benar-benar matang, sisihkan.
- Masak santan, gula aren, gula putih, dan daun pandan sampai meletup-letup.
- Masukkan ketan, aduk.
- Tambahkan potongan nangka.
- Oles daun pisang dengan minyak, masukkan ketan, gulung, dan rapikan.
- Bungkus rapat dengan daun pisang, lipat ujungnya membentuk perahu, lalu staples.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Combine the glutinous rice, coconut milk, salt, and pandan leaves, then mix well.
- Cook on the stove until firm.
- Steam with extra pandan leaves until fully cooked, then set aside.
- Cook coconut milk, palm sugar, white sugar, and pandan leaves until bubbling.
- Add the sticky rice and stir.
- Add the jackfruit pieces.
- Grease banana leaves with oil, add the sticky rice, roll up, and neaten.
- Wrap tightly in banana leaf, fold the ends into a boat shape, and staple.
Cook Mode
Ibu2 liat ini biasanya rebutan #masak #menu #ketan #nangka #resep #wajik #masak
Ibu2 liat ini biasanya rebutan #masak #menu #ketan #nangka #resep #wajik #masak
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Campur ketan, santan, garam, dan daun pandan, aduk rata.
- Masak di atas kompor sampai padat.
- Kukus dengan tambahan daun pandan sampai benar-benar matang, sisihkan.
- Masak santan, gula aren, gula putih, dan daun pandan sampai meletup-letup.
- Masukkan ketan, aduk.
- Tambahkan potongan nangka.
- Oles daun pisang dengan minyak, masukkan ketan, gulung, dan rapikan.
- Bungkus rapat dengan daun pisang, lipat ujungnya membentuk perahu, lalu staples.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Combine the glutinous rice, coconut milk, salt, and pandan leaves, then mix well.
- Cook on the stove until firm.
- Steam with extra pandan leaves until fully cooked, then set aside.
- Cook coconut milk, palm sugar, white sugar, and pandan leaves until bubbling.
- Add the sticky rice and stir.
- Add the jackfruit pieces.
- Grease banana leaves with oil, add the sticky rice, roll up, and neaten.
- Wrap tightly in banana leaf, fold the ends into a boat shape, and staple.
Cook Notes
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