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Gak butuh apa apa, cuman nasi putih anget lagi aja #keringtempe #tempegoreng #idemasak #cooking

Spicy Crispy Tempeh

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Ingredients

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Steps

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  1. Break the tempeh into small pieces.
  2. Add the egg and seasoned flour and mix well.
  3. Fry in hot oil, stirring.
  4. Coarsely grind the garlic, shallots, chilies, MSG, and sugar.
  5. Remove the cooked tempeh and drain.
  6. Saute the ground aromatics in the leftover oil until cooked.
  7. Add the mushroom stock powder and oyster sauce.
  8. Add the fried tempeh and stir over very low heat.
  9. Once evenly combined, serve.

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