Resep
Nasi Goreng Margarin (Margarine Fried Rice)
Bahan
Bahan 1 :
Bahan 2 (dicampur rata) :
Bahan 3 :
Cara Membuat
- Tumis bawang prei dengan minyak sampai layu.
- Masukkan telur, orak-arik sampai setengah matang.
- Masukkan nasi, sambil diaduk terus hingga mengeluarkan aroma khas nasi goreng
- Masukkan Bahan 2, aduk sampai rata.
- Masukkan margarine, aduk rata kembali hingga margarine meleleh dan meresap ke nasi goreng. Matikan kompor.
- Hidangkan dengan telur mata sapi, ayam goreng dan kerupuk.
Ingredients
Ingredient 1:
Ingredient 2 (mixed together):
Ingredient 3:
Steps
- Sauté the leek in the oil until wilted.
- Add the eggs, and scramble until half-cooked.
- Add the rice, stirring continuously until it releases the characteristic fried rice aroma.
- Add Ingredient 2, and mix until well combined.
- Add the margarine, and mix well again until the margarine melts and is absorbed into the fried rice. Turn off the stove.
- Serve with a fried egg, fried chicken, and crackers.
Cook Mode
NASI GORENG MARGARIN
Nasi Goreng Margarin (Margarine Fried Rice)
NASI GORENG MARGARIN
NASI GORENG MARGARIN
Bahan
Bahan 1 :
Bahan 2 (dicampur rata) :
Bahan 3 :
Cara Membuat
- Tumis bawang prei dengan minyak sampai layu.
- Masukkan telur, orak-arik sampai setengah matang.
- Masukkan nasi, sambil diaduk terus hingga mengeluarkan aroma khas nasi goreng
- Masukkan Bahan 2, aduk sampai rata.
- Masukkan margarine, aduk rata kembali hingga margarine meleleh dan meresap ke nasi goreng. Matikan kompor.
- Hidangkan dengan telur mata sapi, ayam goreng dan kerupuk.
Ingredients
Ingredient 1:
Ingredient 2 (mixed together):
Ingredient 3:
Steps
- Sauté the leek in the oil until wilted.
- Add the eggs, and scramble until half-cooked.
- Add the rice, stirring continuously until it releases the characteristic fried rice aroma.
- Add Ingredient 2, and mix until well combined.
- Add the margarine, and mix well again until the margarine melts and is absorbed into the fried rice. Turn off the stove.
- Serve with a fried egg, fried chicken, and crackers.
Cook Notes
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