Kesukaan upin ipin, ah sedap nye #masak #resep #ayamgorengmamak #menu #ayamgoreng
Ayam Goreng Mamak
Malaysian Mamak Fried Chicken
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Cuci bersih ayam, tambahkan bumbu.
- Tambahkan telur, maizena, tepung beras, dan sedikit air es, aduk.
- Beri pewarna merah hingga ayam berwarna merah menyala.
- Diamkan sekitar 30 menit.
- Goreng dengan api sedang dan minyak agak banyak hingga ayam terendam 3/4 bagian.
- Angkat ayam, lalu goreng sisa bumbu hingga mengapung sebagai taburan.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Wash the chicken thoroughly and add the seasonings.
- Add the egg, cornstarch, rice flour, and a little ice water, and mix.
- Add the red coloring until the chicken is bright red.
- Let it rest for about 30 minutes.
- Fry over medium heat in fairly deep oil so the chicken is three quarters submerged.
- Remove the chicken, then fry the leftover batter until it floats to use as a topping.
Cook Mode
Kesukaan upin ipin, ah sedap nye #masak #resep #ayamgorengmamak #menu #ayamgoreng
Kesukaan upin ipin, ah sedap nye #masak #resep #ayamgorengmamak #menu #ayamgoreng
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Cuci bersih ayam, tambahkan bumbu.
- Tambahkan telur, maizena, tepung beras, dan sedikit air es, aduk.
- Beri pewarna merah hingga ayam berwarna merah menyala.
- Diamkan sekitar 30 menit.
- Goreng dengan api sedang dan minyak agak banyak hingga ayam terendam 3/4 bagian.
- Angkat ayam, lalu goreng sisa bumbu hingga mengapung sebagai taburan.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Wash the chicken thoroughly and add the seasonings.
- Add the egg, cornstarch, rice flour, and a little ice water, and mix.
- Add the red coloring until the chicken is bright red.
- Let it rest for about 30 minutes.
- Fry over medium heat in fairly deep oil so the chicken is three quarters submerged.
- Remove the chicken, then fry the leftover batter until it floats to use as a topping.
Cook Notes
Cook Notes are private: only you can read your own. Sign in to start logging.
Cook something like it
The closest dishes to this one in the whole archive.
