Senagih itu, sampe suami g keberatan kalo setiap hari makan pake menu ini #cooking #kremesan #menu
Ayam Goreng Kremes Sambal Terasi
Crispy Crumbs Fried Chicken with Shrimp Paste Sambal
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Ayam:
Sambal:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Masak ayam dengan bumbu marinasi, daun jeruk, garam, dan air hingga matang.
- Ulek cabai rawit, gula merah, 1 buah tomat besar, 1 blok terasi, gula, dan garam.
- Setelah halus, tambahkan perasan jeruk purut.
- Matikan api dan biarkan ayam hingga dingin.
- Tambahkan 1 butir telur dan 3 sdm tepung maizena ke ayam, lalu aduk hingga terbalut.
- Goreng ayam.
- Masukkan sisa air ungkep ke dalam botol.
- Saat ayam setengah matang, semprotkan sisa air ungkep ke minyak, lalu goreng hingga kekuningan.
- Angkat dan tiriskan.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Chicken:
Sambal:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Cook the chicken with marinade seasoning, kaffir lime leaves, salt, and water until done.
- Grind the bird's eye chilies, palm sugar, 1 large tomato, 1 block of shrimp paste, sugar, and salt.
- Once smooth, add the kaffir lime juice.
- Turn off the heat and let the chicken cool.
- Add 1 egg and 3 tbsp cornstarch to the chicken, then mix until coated.
- Fry the chicken.
- Pour the leftover braising liquid into a bottle.
- When the chicken is half cooked, squirt the leftover braising liquid into the oil, then fry until golden yellow.
- Remove and drain.
Cook Mode
Senagih itu, sampe suami g keberatan kalo setiap hari makan pake menu ini #cooking #kremesan #menu
Senagih itu, sampe suami g keberatan kalo setiap hari makan pake menu ini #cooking #kremesan #menu
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Ayam:
Sambal:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Masak ayam dengan bumbu marinasi, daun jeruk, garam, dan air hingga matang.
- Ulek cabai rawit, gula merah, 1 buah tomat besar, 1 blok terasi, gula, dan garam.
- Setelah halus, tambahkan perasan jeruk purut.
- Matikan api dan biarkan ayam hingga dingin.
- Tambahkan 1 butir telur dan 3 sdm tepung maizena ke ayam, lalu aduk hingga terbalut.
- Goreng ayam.
- Masukkan sisa air ungkep ke dalam botol.
- Saat ayam setengah matang, semprotkan sisa air ungkep ke minyak, lalu goreng hingga kekuningan.
- Angkat dan tiriskan.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Chicken:
Sambal:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Cook the chicken with marinade seasoning, kaffir lime leaves, salt, and water until done.
- Grind the bird's eye chilies, palm sugar, 1 large tomato, 1 block of shrimp paste, sugar, and salt.
- Once smooth, add the kaffir lime juice.
- Turn off the heat and let the chicken cool.
- Add 1 egg and 3 tbsp cornstarch to the chicken, then mix until coated.
- Fry the chicken.
- Pour the leftover braising liquid into a bottle.
- When the chicken is half cooked, squirt the leftover braising liquid into the oil, then fry until golden yellow.
- Remove and drain.
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