Bubur Manado Lembut dan Enak
Bubur Manado
Manado Vegetable Rice Porridge (Bubur Manado)
Bahan
Bahan-bahannya adalah :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Blender bumbu halus (bawang merah, bawang putih, dan kemiri) dengan sedikit air sampai halus.
- Panaskan minyak goreng, tumis bumbu halus sampai layu dan harum.
- Tuang 1,5 liter air, lalu masak sampai mendidih.
- Masukkan beras yang sudah dicuci bersih, jagung manis, labu kuning, daun salam, daun jeruk, sereh, dan daun kunyit.
- Masak sampai matang dan empuk sambil sesekali diaduk, tekan-tekan labu agar sedikit hancur.
- Bumbui dengan garam, kaldu jamur, dan lada bubuk.
- Masukkan bayam, kangkung, dan daun kemangi, campur rata, lalu matikan api.
- Hidangkan dengan ikan teri goreng dan sambal.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Blend the spice paste (shallots, garlic, and candlenuts) with a little water until smooth.
- Heat cooking oil, then saute the spice paste until soft and fragrant.
- Pour in 1.5 liters of water, then bring to a boil.
- Add the washed rice, sweet corn, pumpkin, Indonesian bay leaves, kaffir lime leaves, lemongrass, and turmeric leaves.
- Cook until done and tender, stirring occasionally, and press the pumpkin so it breaks down a little.
- Season with salt, mushroom stock powder, and ground pepper.
- Add the spinach, water spinach, and lemon basil, mix well, then turn off the heat.
- Serve with fried anchovies and sambal.
Cook Mode
Bubur Manado Lembut dan Enak
Bubur Manado Lembut dan Enak
Bahan
Bahan-bahannya adalah :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Blender bumbu halus (bawang merah, bawang putih, dan kemiri) dengan sedikit air sampai halus.
- Panaskan minyak goreng, tumis bumbu halus sampai layu dan harum.
- Tuang 1,5 liter air, lalu masak sampai mendidih.
- Masukkan beras yang sudah dicuci bersih, jagung manis, labu kuning, daun salam, daun jeruk, sereh, dan daun kunyit.
- Masak sampai matang dan empuk sambil sesekali diaduk, tekan-tekan labu agar sedikit hancur.
- Bumbui dengan garam, kaldu jamur, dan lada bubuk.
- Masukkan bayam, kangkung, dan daun kemangi, campur rata, lalu matikan api.
- Hidangkan dengan ikan teri goreng dan sambal.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Blend the spice paste (shallots, garlic, and candlenuts) with a little water until smooth.
- Heat cooking oil, then saute the spice paste until soft and fragrant.
- Pour in 1.5 liters of water, then bring to a boil.
- Add the washed rice, sweet corn, pumpkin, Indonesian bay leaves, kaffir lime leaves, lemongrass, and turmeric leaves.
- Cook until done and tender, stirring occasionally, and press the pumpkin so it breaks down a little.
- Season with salt, mushroom stock powder, and ground pepper.
- Add the spinach, water spinach, and lemon basil, mix well, then turn off the heat.
- Serve with fried anchovies and sambal.
Cook Notes
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