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100% ANTI Sobek! Resep RISOLES MAYO Keju: Luar Krispi Dalam Gurih!

Rissole with Smoked Beef & Cheese Recipe

Makes 7 pcs

Ingredients

Mayo Sauce ingredients:

Filling:

Rissole Skin ingredients:

Coating:

Steps

  1. For the skin, combine all the ingredients and stir with a balloon whisk.
  2. Heat the pan on low to medium heat. Wait until the pan is hot.
  3. Pour the Rissole skin batter in. Swirl to even the spread.
  4. Cook for a bit. Release the skin from the pan with a spatula and transfer to a plate.
  5. For the sauce, combine the mayonnaise with condensed milk, mustard, chili sauce, and pepper. Stir.
  6. Add the milk in. Mix evenly.
  7. Prepare the Rissole skin. Add the smoked beef, boiled egg, green onions, mayo sauce, and cheese.
  8. Fold the skin. Dip it in the egg then the breadcrumbs to coat.
  9. Heat some oil and fry the Rissole until golden brown. Set aside.
  10. Mayo Rissole with Smoked Beef & Cheese is ready to serve.

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