Resep Donat Pisang Lembut
Resep donat pisang
Soft Banana Donuts (Donat Pisang)
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Haluskan pisang kepok kukus yang sudah dikupas.
- Tambahkan gula pasir, garam, dan vanila essence.
- Masukkan tepung ketan putih, campur hingga merata, lalu uleni pakai tangan hingga kalis.
- Bulatkan sebagian adonan, lalu beri lubang di tengah membentuk seperti donat.
- Celupkan ke air, lalu gulingkan di wijen sambil ditekan-tekan agar menempel.
- Goreng dalam minyak yang masih hangat sambil dibalik hingga matang, lalu angkat.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Mash the peeled steamed bananas. (0:39)
- Add sugar, salt, and vanilla essence. (0:54)
- Add glutinous rice flour, mix until well combined, then knead by hand until smooth. (1:08)
- Shape portions of dough into balls, then poke a hole in the center to form a donut shape. (1:30)
- Dip into water, then roll in sesame seeds while pressing gently so they stick. (1:57)
- Fry in still-warm oil while flipping until cooked, then remove. (2:19)
Cook Mode
Resep donat pisang
Soft Banana Donuts (Donat Pisang)
Resep Donat Pisang Lembut
Resep Donat Pisang Lembut
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Haluskan pisang kepok kukus yang sudah dikupas.
- Tambahkan gula pasir, garam, dan vanila essence.
- Masukkan tepung ketan putih, campur hingga merata, lalu uleni pakai tangan hingga kalis.
- Bulatkan sebagian adonan, lalu beri lubang di tengah membentuk seperti donat.
- Celupkan ke air, lalu gulingkan di wijen sambil ditekan-tekan agar menempel.
- Goreng dalam minyak yang masih hangat sambil dibalik hingga matang, lalu angkat.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Mash the peeled steamed bananas. (0:39)
- Add sugar, salt, and vanilla essence. (0:54)
- Add glutinous rice flour, mix until well combined, then knead by hand until smooth. (1:08)
- Shape portions of dough into balls, then poke a hole in the center to form a donut shape. (1:30)
- Dip into water, then roll in sesame seeds while pressing gently so they stick. (1:57)
- Fry in still-warm oil while flipping until cooked, then remove. (2:19)
Cook Notes
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