Cara Membuat Puding Pepaya Susu Lembut dan Enak | Resep Puding Pepaya Lembut | Puding Pepaya Susu
Puding Pepaya Susu
Soft Papaya Milk Pudding
Bahan
Bahan-bahannya adalah :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Campurkan bubuk agar rasa susu dan gula di dalam panci.
- Tambahkan susu full cream dan susu kental manis, lalu aduk hingga rata.
- Masak dengan api sedang sambil terus diaduk hingga mendidih, lalu matikan api.
- Biarkan uap panas berkurang, kemudian tuang puding susu ke rongga pepaya.
- Diamkan hingga dingin dan set, lalu simpan di kulkas.
- Potong-potong dan sajikan dingin.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Mix the milk-flavored agar powder and sugar in a saucepan.
- Add the full-cream milk and sweetened condensed milk, then stir until smooth.
- Cook over medium heat, stirring constantly, until boiling, then turn off the heat.
- Let the steam subside, then pour the milk pudding into the papaya cavities.
- Leave until cool and set, then refrigerate.
- Cut into pieces and serve chilled.
Cook Mode
Cara Membuat Puding Pepaya Susu Lembut dan Enak | Resep Puding Pepaya Lembut | Puding Pepaya Susu
Cara Membuat Puding Pepaya Susu Lembut dan Enak | Resep Puding Pepaya Lembut | Puding Pepaya Susu
Bahan
Bahan-bahannya adalah :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Campurkan bubuk agar rasa susu dan gula di dalam panci.
- Tambahkan susu full cream dan susu kental manis, lalu aduk hingga rata.
- Masak dengan api sedang sambil terus diaduk hingga mendidih, lalu matikan api.
- Biarkan uap panas berkurang, kemudian tuang puding susu ke rongga pepaya.
- Diamkan hingga dingin dan set, lalu simpan di kulkas.
- Potong-potong dan sajikan dingin.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Mix the milk-flavored agar powder and sugar in a saucepan.
- Add the full-cream milk and sweetened condensed milk, then stir until smooth.
- Cook over medium heat, stirring constantly, until boiling, then turn off the heat.
- Let the steam subside, then pour the milk pudding into the papaya cavities.
- Leave until cool and set, then refrigerate.
- Cut into pieces and serve chilled.
Cook Notes
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