resep.
ID EN

Resep Nasi Goreng Hongkong Wangi dan Enak | Cara Membuat Nasi Goreng Hongkong Wangi dan Enak

Fragrant Hong Kong Fried Rice

Open offline saves

Ingredients

Steps

Steps were generated from the video narration. Watch the video if unsure.

  1. Sauté the garlic, onion, and scallions until softened and fragrant.
  2. Add the eggs and chicken, then scramble and sauté until the chicken is cooked.
  3. Add the rice and boiled vegetables.
  4. Add the salt, mushroom bouillon, pepper, and soy sauce. Cook until evenly mixed and done, then serve.

Report a recipe issue

Cook Notes

Cook Notes are private: only you can read your own. Sign in to start logging.

Sign in to rate this or write a note

Cook something like it

The closest dishes to this one in the whole archive.