Resep Fuyung Hai Ayam Mudah dan Enak
Resep
Easy Chicken Fuyung Hai
Bahan
Bahan-bahannya adalah :
Bahan saus :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Tumis bawang putih dan bawang bombai hingga layu dan harum, lalu masukkan saus sambal, saus tomat, saus tiram, air, serta bumbu; masak hingga mendidih.
- Tambahkan larutan maizena dan masak hingga saus mengental, lalu matikan api dan sisihkan.
- Campurkan telur, kol, wortel, daun bawang, ayam cincang, bumbu, bawang putih, dan maizena hingga rata.
- Panaskan minyak dengan api kecil, tuang adonan telur, dan ratakan.
- Balik telur dan goreng hingga matang merata.
- Angkat dan tiriskan.
- Sajikan fuyung hai bersama sausnya.
Ingredients
Sauce:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Sauté the garlic and onion until wilted and fragrant, then add the chili sauce, tomato sauce, oyster sauce, water, and seasonings; cook until boiling.
- Add the cornstarch slurry and cook until the sauce thickens, then turn off the heat and set aside.
- Combine the eggs, cabbage, carrot, scallions, minced chicken, seasonings, garlic, and cornstarch until evenly mixed.
- Heat oil over low heat, pour in the egg mixture, and spread it evenly.
- Turn the omelet and fry until evenly cooked.
- Remove and drain.
- Serve the fuyung hai with the sauce.
Cook Mode
Resep Fuyung Hai Ayam Mudah dan Enak
Easy Chicken Fuyung Hai
Resep Fuyung Hai Ayam Mudah dan Enak
Resep Fuyung Hai Ayam Mudah dan Enak
Bahan
Bahan-bahannya adalah :
Bahan saus :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Tumis bawang putih dan bawang bombai hingga layu dan harum, lalu masukkan saus sambal, saus tomat, saus tiram, air, serta bumbu; masak hingga mendidih.
- Tambahkan larutan maizena dan masak hingga saus mengental, lalu matikan api dan sisihkan.
- Campurkan telur, kol, wortel, daun bawang, ayam cincang, bumbu, bawang putih, dan maizena hingga rata.
- Panaskan minyak dengan api kecil, tuang adonan telur, dan ratakan.
- Balik telur dan goreng hingga matang merata.
- Angkat dan tiriskan.
- Sajikan fuyung hai bersama sausnya.
Ingredients
Sauce:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Sauté the garlic and onion until wilted and fragrant, then add the chili sauce, tomato sauce, oyster sauce, water, and seasonings; cook until boiling.
- Add the cornstarch slurry and cook until the sauce thickens, then turn off the heat and set aside.
- Combine the eggs, cabbage, carrot, scallions, minced chicken, seasonings, garlic, and cornstarch until evenly mixed.
- Heat oil over low heat, pour in the egg mixture, and spread it evenly.
- Turn the omelet and fry until evenly cooked.
- Remove and drain.
- Serve the fuyung hai with the sauce.
Cook Notes
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