WAJIB COBAIN BIKIN CHEESE BURGER KAYA GINI!
Cheese Burger Nanas Panggang
Homemade Cheese Burger with Grilled Pineapple
Bahan
Sauce :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Bentuk daging giling menjadi bulatan pipih (patty), jangan terlalu besar atau kecil, simpan di kulkas.
- Campur garam, Italian seasoning, dan jinten dengan black pepper, aduk rata untuk seasoning daging.
- Cincang kasar jalapenos, campur dengan Kewpie mayo dan sedikit perasan jeruk nipis, aduk rata untuk saus.
- Iris nanas setebal sekitar 1 cm.
- Panggang roti burger dan irisan nanas di pan sampai kecoklatan dan hangat, olesi roti dengan mayo sebagai pengganti butter.
- Bumbui patty dengan seasoning campuran, panggang di pan panas sampai golden brown di kedua sisi.
- Setelah dibalik, beri satu slice keju di atas setiap patty agar meleleh.
- Susun burger: roti, saus, patty berkeju (double patty), nanas panggang, lalu tutup dengan roti.
Ingredients
Sauce:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Shape the ground beef into flat patties, not too big or too small, and refrigerate.
- Mix salt, Italian seasoning, and cumin with black pepper, and stir well for the meat seasoning.
- Coarsely chop the jalapenos, mix with Kewpie mayo and a little lime juice, and stir well for the sauce.
- Slice the pineapple about 1 cm thick.
- Grill the burger buns and pineapple slices in a pan until browned and warm, spreading mayo on the buns instead of butter.
- Season the patties with the mixed seasoning, and grill in a hot pan until golden on both sides.
- After flipping, place a slice of cheese on each patty to melt.
- Assemble the burger: bun, sauce, cheesy patties (double patty), grilled pineapple, then top with the bun.
Cook Mode
WAJIB COBAIN BIKIN CHEESE BURGER KAYA GINI!
WAJIB COBAIN BIKIN CHEESE BURGER KAYA GINI!
Bahan
Sauce :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Bentuk daging giling menjadi bulatan pipih (patty), jangan terlalu besar atau kecil, simpan di kulkas.
- Campur garam, Italian seasoning, dan jinten dengan black pepper, aduk rata untuk seasoning daging.
- Cincang kasar jalapenos, campur dengan Kewpie mayo dan sedikit perasan jeruk nipis, aduk rata untuk saus.
- Iris nanas setebal sekitar 1 cm.
- Panggang roti burger dan irisan nanas di pan sampai kecoklatan dan hangat, olesi roti dengan mayo sebagai pengganti butter.
- Bumbui patty dengan seasoning campuran, panggang di pan panas sampai golden brown di kedua sisi.
- Setelah dibalik, beri satu slice keju di atas setiap patty agar meleleh.
- Susun burger: roti, saus, patty berkeju (double patty), nanas panggang, lalu tutup dengan roti.
Ingredients
Sauce:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Shape the ground beef into flat patties, not too big or too small, and refrigerate.
- Mix salt, Italian seasoning, and cumin with black pepper, and stir well for the meat seasoning.
- Coarsely chop the jalapenos, mix with Kewpie mayo and a little lime juice, and stir well for the sauce.
- Slice the pineapple about 1 cm thick.
- Grill the burger buns and pineapple slices in a pan until browned and warm, spreading mayo on the buns instead of butter.
- Season the patties with the mixed seasoning, and grill in a hot pan until golden on both sides.
- After flipping, place a slice of cheese on each patty to melt.
- Assemble the burger: bun, sauce, cheesy patties (double patty), grilled pineapple, then top with the bun.
Cook Notes
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