MAKANAN KESUKAAN ORANG INDO!!! BATAGOR DOS!
RESEP BATAGOR DOS
Batagor Dos (Fried Dumplings with Peanut Sauce)
Bahan
BAHAN BATAGOR :
bahan 1 (biang) :
bahan 2 :
BUMBU KACANG :
Cara Membuat
- masukan semua bahan biang kedalam wajan.
- mask hngga mendidih dan mengental. dinginkan
- setelah dingin masukan sisa bahan 2, lalu aduk rata.
- isi pangsit dengan adonan, lalu bentuk dan goreng hingga coklat keemesan.
- habiskan adonan.
- masukan semua bahan bumbu kacang kedalam blender.
- haluskan semua bahan bumbu.
- panaskan wajan, tumis bumbu hingga matang dan mengeluarkan minyak.
- sajikan.
Ingredients
BATAGOR INGREDIENTS:
ingredients 1 (starter dough):
ingredients 2:
PEANUT SAUCE:
Steps
- Put all the starter dough ingredients into a pan.
- Cook until boiling and thickened. Let it cool
- Once cool, add the rest of ingredients 2, then stir well.
- Fill the wonton wrappers with the mixture, then shape and fry until golden brown.
- Use up all the mixture.
- Put all the peanut sauce ingredients into a blender.
- Blend all the seasoning ingredients until smooth.
- Heat a pan, sauté the seasoning until cooked and the oil separates.
- Serve.
Cook Mode
RESEP BATAGOR DOS
Batagor Dos (Fried Dumplings with Peanut Sauce)
MAKANAN KESUKAAN ORANG INDO!!! BATAGOR DOS!
MAKANAN KESUKAAN ORANG INDO!!! BATAGOR DOS!
Bahan
BAHAN BATAGOR :
bahan 1 (biang) :
bahan 2 :
BUMBU KACANG :
Cara Membuat
- masukan semua bahan biang kedalam wajan.
- mask hngga mendidih dan mengental. dinginkan
- setelah dingin masukan sisa bahan 2, lalu aduk rata.
- isi pangsit dengan adonan, lalu bentuk dan goreng hingga coklat keemesan.
- habiskan adonan.
- masukan semua bahan bumbu kacang kedalam blender.
- haluskan semua bahan bumbu.
- panaskan wajan, tumis bumbu hingga matang dan mengeluarkan minyak.
- sajikan.
Ingredients
BATAGOR INGREDIENTS:
ingredients 1 (starter dough):
ingredients 2:
PEANUT SAUCE:
Steps
- Put all the starter dough ingredients into a pan.
- Cook until boiling and thickened. Let it cool
- Once cool, add the rest of ingredients 2, then stir well.
- Fill the wonton wrappers with the mixture, then shape and fry until golden brown.
- Use up all the mixture.
- Put all the peanut sauce ingredients into a blender.
- Blend all the seasoning ingredients until smooth.
- Heat a pan, sauté the seasoning until cooked and the oil separates.
- Serve.
Cook Notes
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