Ekonomis Praktis! Resep KUE SEMPRIT [Kue Kering Lebaran]
Resep Kue Semprit
Kue Semprit Recipe
Makes 70 pcs
Bahan
Pelengkap:
Cara Membuat
- Di dalam mangkuk, masukkan mentega tawar, margarin dan gula halus, mixer sesaat
- Masukkan kuning telur, garam dan perisa vanila sambil diaduk kemudian masukkan terigu, maizena dan krimer bubuk sambil disaring, aduk rata dengan spatula
- Bagi menjadi dua adonan kemudian beri perisa cokelat untuk adonan cokelat, aduk rata
- Semprotkan adonan putih dan cokelat ke dalam loyang yang sudah dialasi baking paper
- Tambahkan choco chips kemudian panggang di suhu 130 derajat celcius selama 25-30 menit
- Kue semprit siap disajikan
Ingredients
Add-ons:
Steps
- In a bowl, add unsalted butter, margarine, and icing sugar. Mix for a moment.
- Add yolks, salt, and vanilla extract while stirring. Then, sift in flour, cornstarch, and creamer. Mix well with a spatula.
- Divide the dough into two. Add chocolate flavoring to one of them and mix well.
- Pipe both the white and chocolate dough on a pan lined with baking paper.
- Add choco chips, then bake at 130°C for 25-30 minutes.
- Kue Semprit is ready to serve.
Cook Mode
Resep Kue Semprit
Kue Semprit Recipe
Ekonomis Praktis! Resep KUE SEMPRIT [Kue Kering Lebaran]
Ekonomis Praktis! Resep KUE SEMPRIT [Kue Kering Lebaran]
Bahan
Pelengkap:
Cara Membuat
- Di dalam mangkuk, masukkan mentega tawar, margarin dan gula halus, mixer sesaat
- Masukkan kuning telur, garam dan perisa vanila sambil diaduk kemudian masukkan terigu, maizena dan krimer bubuk sambil disaring, aduk rata dengan spatula
- Bagi menjadi dua adonan kemudian beri perisa cokelat untuk adonan cokelat, aduk rata
- Semprotkan adonan putih dan cokelat ke dalam loyang yang sudah dialasi baking paper
- Tambahkan choco chips kemudian panggang di suhu 130 derajat celcius selama 25-30 menit
- Kue semprit siap disajikan
Ingredients
Add-ons:
Steps
- In a bowl, add unsalted butter, margarine, and icing sugar. Mix for a moment.
- Add yolks, salt, and vanilla extract while stirring. Then, sift in flour, cornstarch, and creamer. Mix well with a spatula.
- Divide the dough into two. Add chocolate flavoring to one of them and mix well.
- Pipe both the white and chocolate dough on a pan lined with baking paper.
- Add choco chips, then bake at 130°C for 25-30 minutes.
- Kue Semprit is ready to serve.
Cook Notes
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