GLUTEN FREE! Mochi donuts!

☐ - 35 gr tepung ketan ☐ - 35 gr susu cair

Adonan:

☐ - 225 gr tepung ketan ☐ - 45 gr gula halus ☐ - 1 sdt baking powder ☐ - 2 cubit garam ☐ - 1 butir telur ☐ - 1/2 sdt vanilla ☐ - 35 gr mentega tawar ☐ - 110-115 gr susu cair

Chocolate glaze:

☐ - 100 gr dark chocolate ☐ - 100 gr whipping cream cair (kalo pake susu 40-50 gr) ☐ Find me on Social Media! @Luvitaho ☐ Luvitaho.business@gmail.com ☐ Thank you!