TANPA OVEN! BOLU SUSU KUKUS
RESEP
Steamed Milk Sponge Cake
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Panaskan kukusan dan bungkus tutupnya dengan kain agar air tidak menetes.
- Olesi loyang tulban diameter 20 sampai 22 cm dengan mentega.
- Campur susu cair dengan minyak dan susu kental manis.
- Hangatkan campuran susu di microwave sekitar 10 sampai 15 detik.
- Pecahkan 4 butir telur ke mangkuk yang benar-benar bersih.
- Tambahkan garam dan vanilla extract.
- Masukkan gula pasir dan emulsifier, lalu kocok sampai kental, pucat, dan berjejak.
- Ayak tepung kue, maizena, susu bubuk, dan baking powder, lalu masukkan ke adonan.
- Aduk perlahan sampai tidak ada tepung yang tersisa.
- Ambil sedikit adonan dan campurkan ke campuran susu sebagai pancingan.
- Tuang campuran susu kembali ke adonan lalu aduk lipat sampai rata.
- Masukkan pecahan Oreo bila suka, aduk asal rata.
- Tuang adonan ke loyang lalu hentakkan agar udaranya keluar.
- Kukus di api sedang selama 30 sampai 40 menit dan jangan buka tutup kukusan di 30 menit pertama.
- Keluarkan kue dari loyang dan tunggu sampai dingin.
- Taburi remah Oreo lalu potong dan sajikan.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Heat the steamer and wrap its lid with a cloth so water does not drip.
- Grease a 20 to 22 cm bundt pan with butter.
- Mix the liquid milk with oil and sweetened condensed milk.
- Warm the milk mixture in the microwave for about 10 to 15 seconds.
- Crack 4 eggs into a completely clean bowl.
- Add salt and vanilla extract.
- Add the sugar and emulsifier, then whip until thick, pale, and ribbon stage.
- Sift the cake flour, cornstarch, milk powder, and baking powder into the batter.
- Stir gently until no dry flour remains.
- Take a little batter and mix it into the milk mixture to loosen it.
- Pour the milk mixture back into the batter and fold until evenly combined.
- Fold in crushed Oreo if you like, stirring just until combined.
- Pour the batter into the pan and tap it to release air bubbles.
- Steam over medium heat for 30 to 40 minutes and do not open the lid during the first 30 minutes.
- Turn the cake out of the pan and let it cool completely.
- Sprinkle with Oreo crumbs, then slice and serve.
Mode Masak
RESEP
Steamed Milk Sponge Cake
TANPA OVEN! BOLU SUSU KUKUS
TANPA OVEN! BOLU SUSU KUKUS
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Panaskan kukusan dan bungkus tutupnya dengan kain agar air tidak menetes.
- Olesi loyang tulban diameter 20 sampai 22 cm dengan mentega.
- Campur susu cair dengan minyak dan susu kental manis.
- Hangatkan campuran susu di microwave sekitar 10 sampai 15 detik.
- Pecahkan 4 butir telur ke mangkuk yang benar-benar bersih.
- Tambahkan garam dan vanilla extract.
- Masukkan gula pasir dan emulsifier, lalu kocok sampai kental, pucat, dan berjejak.
- Ayak tepung kue, maizena, susu bubuk, dan baking powder, lalu masukkan ke adonan.
- Aduk perlahan sampai tidak ada tepung yang tersisa.
- Ambil sedikit adonan dan campurkan ke campuran susu sebagai pancingan.
- Tuang campuran susu kembali ke adonan lalu aduk lipat sampai rata.
- Masukkan pecahan Oreo bila suka, aduk asal rata.
- Tuang adonan ke loyang lalu hentakkan agar udaranya keluar.
- Kukus di api sedang selama 30 sampai 40 menit dan jangan buka tutup kukusan di 30 menit pertama.
- Keluarkan kue dari loyang dan tunggu sampai dingin.
- Taburi remah Oreo lalu potong dan sajikan.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Heat the steamer and wrap its lid with a cloth so water does not drip.
- Grease a 20 to 22 cm bundt pan with butter.
- Mix the liquid milk with oil and sweetened condensed milk.
- Warm the milk mixture in the microwave for about 10 to 15 seconds.
- Crack 4 eggs into a completely clean bowl.
- Add salt and vanilla extract.
- Add the sugar and emulsifier, then whip until thick, pale, and ribbon stage.
- Sift the cake flour, cornstarch, milk powder, and baking powder into the batter.
- Stir gently until no dry flour remains.
- Take a little batter and mix it into the milk mixture to loosen it.
- Pour the milk mixture back into the batter and fold until evenly combined.
- Fold in crushed Oreo if you like, stirring just until combined.
- Pour the batter into the pan and tap it to release air bubbles.
- Steam over medium heat for 30 to 40 minutes and do not open the lid during the first 30 minutes.
- Turn the cake out of the pan and let it cool completely.
- Sprinkle with Oreo crumbs, then slice and serve.
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