Resep
Brokoli Udang Saus Tiram (Broccoli and Shrimp in Oyster Sauce)
Bahan
bahan"nya :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Lumuri udang dengan air jeruk lemon/nipis, diamkan sekitar 10 menit.
- Didihkan air, masukkan brokoli, matikan api, rendam selama 30 detik.
- Angkat brokoli dan masukkan ke air dingin agar warnanya tetap hijau.
- Iris tipis bawang merah dan bawang putih.
- Panaskan minyak, tumis bawang merah dan bawang putih sampai harum dan layu.
- Masukkan udang yang sudah dicuci bersih lagi, tumis sampai berubah warna.
- Tambahkan sedikit air, lalu masukkan saus tiram (1 sdm).
- Tambahkan kecap manis (1/2 sdt).
- Masukkan garam, kaldu ayam bubuk, dan gula pasir, aduk sampai tercampur rata dan mendidih.
- Masukkan brokoli.
- Tambahkan larutan tepung maizena, aduk sampai kuahnya sedikit mengental, matikan api, dan sajikan.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Coat the shrimp with lemon/lime juice, and let sit for about 10 minutes.
- Bring water to a boil, add the broccoli, turn off the heat, and let it sit in the hot water for 30 seconds.
- Remove the broccoli and put it into cold water so it stays green.
- Thinly slice the shallots and garlic.
- Heat oil, and saute the shallots and garlic until fragrant and softened.
- Add the rinsed shrimp, and saute until it changes color.
- Add a little water, then add oyster sauce (1 tbsp).
- Add sweet soy sauce (1/2 tsp).
- Add salt, chicken bouillon powder, and sugar, and stir until well combined and boiling.
- Add the broccoli.
- Add a cornstarch slurry, stir until the sauce thickens slightly, turn off the heat, and serve.
Mode Masak
BROKOLI UDANG SAUS TIRAM
Brokoli Udang Saus Tiram (Broccoli and Shrimp in Oyster Sauce)
BROKOLI UDANG SAUS TIRAM
BROKOLI UDANG SAUS TIRAM
Bahan
bahan"nya :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Lumuri udang dengan air jeruk lemon/nipis, diamkan sekitar 10 menit.
- Didihkan air, masukkan brokoli, matikan api, rendam selama 30 detik.
- Angkat brokoli dan masukkan ke air dingin agar warnanya tetap hijau.
- Iris tipis bawang merah dan bawang putih.
- Panaskan minyak, tumis bawang merah dan bawang putih sampai harum dan layu.
- Masukkan udang yang sudah dicuci bersih lagi, tumis sampai berubah warna.
- Tambahkan sedikit air, lalu masukkan saus tiram (1 sdm).
- Tambahkan kecap manis (1/2 sdt).
- Masukkan garam, kaldu ayam bubuk, dan gula pasir, aduk sampai tercampur rata dan mendidih.
- Masukkan brokoli.
- Tambahkan larutan tepung maizena, aduk sampai kuahnya sedikit mengental, matikan api, dan sajikan.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Coat the shrimp with lemon/lime juice, and let sit for about 10 minutes.
- Bring water to a boil, add the broccoli, turn off the heat, and let it sit in the hot water for 30 seconds.
- Remove the broccoli and put it into cold water so it stays green.
- Thinly slice the shallots and garlic.
- Heat oil, and saute the shallots and garlic until fragrant and softened.
- Add the rinsed shrimp, and saute until it changes color.
- Add a little water, then add oyster sauce (1 tbsp).
- Add sweet soy sauce (1/2 tsp).
- Add salt, chicken bouillon powder, and sugar, and stir until well combined and boiling.
- Add the broccoli.
- Add a cornstarch slurry, stir until the sauce thickens slightly, turn off the heat, and serve.
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