Sambal Goreng French Fries Ati Ampela - Masakan Kesukaan Keluarga
Sambal Goreng Kentang Goreng Ati Ampela
Balado French Fries with Chicken Liver and Gizzard
Bahan
BAHAN 2 (Bumbu Halus):
BAHAN 3:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Larutkan 1 sachet Desaku bumbu balado dengan 250 ml air, aduk.
- Haluskan 8 bawang merah, 4 siung bawang putih, dan 1 tomat.
- Panaskan 6 sdm minyak goreng api sedang.
- Tumis bumbu halus sampai harum dan matang.
- Masukkan larutan bumbu balado, aduk sampai larut dan mengembang.
- Masukkan 1 sdt garam dan 2 sdm gula pasir (lebih banyak dari biasanya, untuk gaya sambal goreng), aduk rata.
- Masukkan ampela rebus (5 buah) dan hati ayam rebus (5 buah), biarkan meresap.
- Diamkan sebentar biar bumbu menyusut lagi.
- Masukkan french fries 500 gr yang sudah digoreng, aduk sampai tersalut bumbu, matikan api.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Dissolve 1 packet of Desaku balado seasoning with 250 ml water, stir.
- Blend 8 shallots, 4 cloves of garlic, and 1 tomato.
- Heat 6 tbsp cooking oil over medium heat.
- Sauté the ground seasoning until fragrant and cooked.
- Add the dissolved balado seasoning, stir until dissolved and expanded.
- Add 1 tsp salt and 2 tbsp granulated sugar (more than usual, for the sambal goreng style), stir well.
- Add the boiled gizzard (5 pieces) and boiled liver (5 pieces), let them soak up the seasoning.
- Let it sit briefly so the seasoning reduces further.
- Add the 500 g of fried french fries, stir until coated in the seasoning, turn off the heat.
Mode Masak
Sambal Goreng French Fries Ati Ampela - Masakan Kesukaan Keluarga
Sambal Goreng French Fries Ati Ampela - Masakan Kesukaan Keluarga
Bahan
BAHAN 2 (Bumbu Halus):
BAHAN 3:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Larutkan 1 sachet Desaku bumbu balado dengan 250 ml air, aduk.
- Haluskan 8 bawang merah, 4 siung bawang putih, dan 1 tomat.
- Panaskan 6 sdm minyak goreng api sedang.
- Tumis bumbu halus sampai harum dan matang.
- Masukkan larutan bumbu balado, aduk sampai larut dan mengembang.
- Masukkan 1 sdt garam dan 2 sdm gula pasir (lebih banyak dari biasanya, untuk gaya sambal goreng), aduk rata.
- Masukkan ampela rebus (5 buah) dan hati ayam rebus (5 buah), biarkan meresap.
- Diamkan sebentar biar bumbu menyusut lagi.
- Masukkan french fries 500 gr yang sudah digoreng, aduk sampai tersalut bumbu, matikan api.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Dissolve 1 packet of Desaku balado seasoning with 250 ml water, stir.
- Blend 8 shallots, 4 cloves of garlic, and 1 tomato.
- Heat 6 tbsp cooking oil over medium heat.
- Sauté the ground seasoning until fragrant and cooked.
- Add the dissolved balado seasoning, stir until dissolved and expanded.
- Add 1 tsp salt and 2 tbsp granulated sugar (more than usual, for the sambal goreng style), stir well.
- Add the boiled gizzard (5 pieces) and boiled liver (5 pieces), let them soak up the seasoning.
- Let it sit briefly so the seasoning reduces further.
- Add the 500 g of fried french fries, stir until coated in the seasoning, turn off the heat.
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