resep.
ID EN

Biar g malu minta terus, mak bening bikin sendiri aja #sambel #resepsambel #cooking

Padang-Style Red Sambal

Open offline saves

Ingredients

Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.

Steps

Steps were generated from the video narration. Watch the video if unsure.

  1. Cut the tomatoes into pieces, then add the shallots, bird's eye chilies, curly red chilies, and red chilies.
  2. Boil everything to remove the raw smell of the chilies.
  3. Once soft, drain the water, then roughly chop in a chopper.
  4. Fry the sambal, adding more oil if it is too dry.
  5. Add mushroom stock powder and sugar, then stir.
  6. Cook until fully done and the oil separates.

Report a recipe issue

Cook Notes

Cook Notes are private: only you can read your own. Sign in to start logging.

Sign in to rate this or write a note

Cook something like it

The closest dishes to this one in the whole archive.