Bikinnya gampang tapi ni sambel enak parah wei #sambal #resep #masak #idemasak
Sambal Tomat Bawang Goreng
Tomato Sambal with Fried Shallots
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Ulek cabai rawit, bawang, garam, gula, dan kaldu jamur.
- Tambahkan potongan tomat, ulek kasar, sisihkan.
- Goreng bawang sampai kecoklatan.
- Tuang bawang goreng beserta minyaknya ke sambal.
- Ulek tipis-tipis, aduk, lalu cicipi.
- Sajikan dengan tempe goreng.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Grind the bird's eye chilies, shallots or garlic, salt, sugar, and mushroom stock powder.
- Add the tomato pieces, grind coarsely, and set aside.
- Fry the shallots or garlic until browned.
- Pour the fried shallots and their oil over the sambal.
- Grind lightly, stir, and taste.
- Serve with fried tempeh.
Cook Mode
Bikinnya gampang tapi ni sambel enak parah wei #sambal #resep #masak #idemasak
Bikinnya gampang tapi ni sambel enak parah wei #sambal #resep #masak #idemasak
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Ulek cabai rawit, bawang, garam, gula, dan kaldu jamur.
- Tambahkan potongan tomat, ulek kasar, sisihkan.
- Goreng bawang sampai kecoklatan.
- Tuang bawang goreng beserta minyaknya ke sambal.
- Ulek tipis-tipis, aduk, lalu cicipi.
- Sajikan dengan tempe goreng.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Grind the bird's eye chilies, shallots or garlic, salt, sugar, and mushroom stock powder.
- Add the tomato pieces, grind coarsely, and set aside.
- Fry the shallots or garlic until browned.
- Pour the fried shallots and their oil over the sambal.
- Grind lightly, stir, and taste.
- Serve with fried tempeh.
Cook Notes
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